Skiplagged Review- Login, Services And Travel Experiences

BY  Sibashree Sep 4, 2025

Let’s be real, Victoria’s High Country is one of those spots that feels kind of hidden, like it’s been waiting for someone to stumble in and go “Whoa, how did I not know about this place?”  Seriously, tucked up in the northeast, you get these rolling vineyards, pointy mountain tops, and small towns with old brick buildings that seem frozen in some movie scene.  There’s room to breathe here—like, actual space where you don’t find thirty strangers photobombing your sunset shot.  It’s slow, in the best way. Want to go wine tasting, hike, or just kick back by a crackling fire? Sorted.  No crowds, no stress. It’s basically paint-your-own-adventure, but with better cheese. So, if you are looking for some of the best-secret travel experiences in Australia, I have got you covered. In this blog, I am going to bring together all the hidden gems around Australia. Helping you to choose your next vacay spot. So, keep reading to know more! Why Australia Is Popular Among Tourists? Generally, Australia comes with its incredible stretch of natural destinations covering pristine waters, long beaches, coral reefs, and more. So, basically, offering a single vacation spot for all kinds of tourists. Whether you love beaches or mountains, in Australia, you’ll find the best place to enjoy. Moreover, it attracts worldwide tourists for its unique wildlife— koalas, platypuses, kangaroos, capybara, and many more. In addition to this, it has the perfect balance of compelling cityscapes with iconic landmarks like the Sydney Opera House and natural places like the Ayers Rock. Naturally, the famous tourist areas remain crowded throughout the year. Why The High Country Is Australia’s Best-Kept Secret? Magic? Yeah, kind of—if magic means huge open skies, rivers you’re tempted to splash in, vineyards everywhere, and little towns like snapshots from a hundred years ago.  You take a walk, and it’s weirdly quiet (the good kind). Unlike beach spots where everyone and their dog shows up, here it’s calmer per minute.  Moreover, think summer meadows exploding with wildflowers, autumn leaves that look like pure gold, winter with that snowy hat on the mountains, and spring… well, green everywhere.  You get the idea. Honestly, it’s almost like the scenery is trying to show off.  Moreover, it doesn’t matter if you’re the cultural sort, a view-chaser, or a fan of silence—this place just adapts to whatever mood you drag in. No two trips end up feeling the same. The Appeal Of Tailored Travel Experiences In Australia’s High Country Here’s the fun part: you don’t have to follow anyone’s checklist. High Country feels custom-built for daydreamers and doers.  You could do a private wine tour (some of these tiny wineries? Absolute legends), wander through hills on a route a friendly local mapped out just for you. Moreover, have a chef show up at your rental to cook dinner while you argue about whether altitude affects your appetite.  These “tailored” experiences aren’t marketing fluff—they’re real.  People actually talk to you, swap stories, offer shortcuts to the best lookout or bakery, stuff that isn’t in guidebooks.  Your sunrise—just yours. A roaring fire after dark, maybe with wonky marshmallows. Everything feels a little personal, even the random bits. Best-Secret Travel Experiences In Australia Unlike the common belief, the best secret travel spots in Australia offer a more tranquil and exquisite experience.  So, if you want to explore a new place without rushing through the crowds, here are the best travel experiences in Australia to try— 1. Curated Outdoor Adventures Not the outdoorsy type? Eh, don’t worry—you might still find yourself hiking and loving it here.  There’s so much: chill river walks, wildflower chasing, the classic “get lost then get found” moments.  Moreover, cycle on country roads (watch for surprise sheep), or try horseback riding across wide open spaces where your phone signal dies and your smile doesn’t.  In the cold season, get ready for ski slopes, snowboard runs, maybe a snowball fight if you’re feeling childish.  Warm months? Kayaks, lazy fishing, lakes that invite you to nap on a picnic blanket.  Moreover, you don’t have to go all-out—there’s always someone happy to point you to a gentle trail if, like me, you still haven’t recovered from yesterday’s bike ride. 2. Boutique Stays & Accommodation Gems Here’s where the High Country goes next-level.  Also, you’ve got heritage cottages with lumpy but lovable beds, eco-retreats shadowed by gum trees, and boutique lodges that scream “retreat” in a way big hotels literally never do.  Every spot has this mad personal touch—maybe cookies baked by your host, or a recommendation for tomorrow’s adventure scribbled on a napkin.  Privacy? Tons of it, plus character in bucketloads.  Moreover, hosts here treat visitors like friends on holiday, sometimes even inviting you to join a barbecue with neighbours.  It’s everything big chains try (and fail) to fake. You don’t just stay—you belong, for a little while. 3. Culinary & Cultural Delights Hungry? Good, because High Country food honestly deserves its own chapter. You’ll be sipping wine at vineyards run by folks who might let slip their secret grape nicknames.  Moreover, meals come farm-to-table, straight-up local: think bread still warm, cheese so creamy you’ll wonder if you’ve tasted the real deal before. And the markets—buzzy and brimming with jams, loaves, and pastries. But there’s more than just eating. Moreover, heritage towns, pocket-size galleries with art that makes you squint and nod, and festivals where the party just keeps rolling.  You may accidentally join a winemaker’s gossip session, or get pulled into a debate over which honey is “actually best.” It’s a low-pressure, high-reward scene. Your High Country, Your Way No matter how many photos you take from your travel experiences in Australia, you’ll still leave with details stuck in your head. Maybe it’s the view at dusk, the weird bird you saw on the rail trail, or the taste of a random pastry so good you bought three more for the car ride home.  Adventures? Up to you. Chilled days just watching the fire? Totally fine.  Moreover, this place shapes itself around your vibe, not the other way round. Relaxed, wild, somewhere in-between—the High Country delivers.  Go ahead, plan your escape, and make sure to leave at least one day unscheduled for whatever surprise catches you. It’s good like that. Read Also: The Crest Marquee Range In Australia: Premium Design For Professional Events 9 Best Beaches In Australia That Will Make It The Trip Of Your Life! 8 Best Places To Live In Australia For You If You Have A Family

BY  Barsha May 24, 2025

Just imagine you are out in the sea, cruising through the crystal clear waters with towering cliffs around you. And, you sailed to reach the most breathtakingly beautiful fjord in the world. Exciting, right? But, does this kind of place truly exist? Well, welcome to Trollfjord in Norway. One of the most beautiful and mystical fjords in the wilderness of Norway. Here, you will enjoy the natural essence of fjords with a cinematic view of the cliffs converging towards your sailing cruise. It is one of the most famous spots to experience fjord cruises in their purest form.  For those planning a fjord tour that’s a bit off the tourist radar—but packed with jaw-dropping beauty and Arctic charm—a Trollfjord cruise in Norway should be at the very top of your itinerary. Why Cruise Norway’s Fjords? If you are wondering why you should cruise through Norway’s fjords? You will be awed to know about the beauty of the western coastline of Norway. It is carved into numerous sea inlets for you to cruise down. And, the coastline stretches to all the way from the city of Stavanger to the Arctic Circle. The best way to experience this extraordinary landscape is from the water. So, you need to take the Trollfjord cruise to navigate through these majestic cliffs. And thanks to Norway’s long summer days, the golden evening light stretches for hours. So, the cliffs are literally washed with the surrealistic glow of the long sunsets. Moreover, you get to enjoy the wildlife spots like puffins and porpoises to fully immerse yourself in the peaceful rhythm of Norway. The Secret Splendor of Trollfjord Trollfjord (or Trollfjorden) is a narrow fjord located in Northern Norway, nestled between the Vesterålen and Lofoten archipelagos. It stretches for around 2 kilometers. So, it is not one of the biggest fjords to explore. But the breathtaking beauty of the place balances the short stretch of it. Moreover, you can access the fjord only by using a boat to sail down, as the entrance is quite narrow. Around 100 meters wide, the entry leads to towering granite cliffs rising straight out of the glassy waters. Inside the fjord, you will see beautiful waterfalls and alpine peaks all around the place. Truly, the fjord offers a marvellous spectacle to nature lovers. Unlike more famous fjords like Geirangerfjord—which draw crowds and cruise liners—Trollfjord is remote, wild, and blissfully quiet. So, you can enjoy its tranquility while cruising. The Best Way to Experience Trollfjord? Go Small, Go Local One of the most important decisions you’ll make when planning a fjord tour is how you’ll see it. Large cruise ships are great for comfort and convenience—but they can’t get into Trollfjord.  The narrow entrance and tight turning space make it accessible only to smaller, more agile vessels. For an unforgettable and sustainable experience, book with a small, eco-conscious operator like World Sea Explorers.  Their Trollfjord tour is designed for travelers who want to get up close to nature—not just view it from a distant balcony. On a small ship, you’ll: Sail quietly through the fjord with fewer than 12 guests on board Get closer to waterfalls, wildlife, and cliffs  Hear stories and local legends from expert guides  Support sustainable tourism and low-impact exploration  It’s a fjord cruise experience that feels personal, peaceful, and immersive—more like a nature retreat than a sightseeing tour.  What You’ll See on a Trollfjord Cruise Each Trollfjord cruise is shaped by the weather, the wildlife, and the season, but here’s a taste of what you can expect: 🦅 Sea Eagles in Flight Trollfjord is famous for its population of white-tailed sea eagles, Europe’s largest birds of prey. These majestic raptors often glide close to the cliffs, circling boats and scanning the water for fish. 🐬 Marine Life Porpoises, seals, and even whales can be spotted in the fjord and surrounding waters—especially in early summer when marine activity peaks. 🌄 Towering Peaks and Waterfalls The granite cliffs on either side of the fjord are peppered with snowmelt-fed waterfalls. In summer, they cascade down like silver ribbons, especially after rain. 🌿 Pristine Silence One of the most powerful features of Trollfjord is the silence. With no road access and minimal boat traffic, the fjord has a serene, sacred quality that’s rare in today’s world.  When to Go: Best Season for a Trollfjord Tour Although the place is beautiful throughout the year, there is a specific seasonal time when you can best enjoy the place. During the months of May to September, Trollfjord has the longest summer days. So, you get to enjoy the mild weather and long hours of daylight while cruising or sightseeing the wilderness around. Moreover, if you are visiting around the months of June and July, you will get to experience the most awesome sunsets. With the midnight sun, you can enjoy the evening golden hours to relax or sail through the fjords. However, in August, the weather becomes slightly cooler. So, it is perfect for enjoying the cool sea breeze while cruising through the marine life. Also, you get to check the migratory birds and whales around the place. But if you want to truly immerse yourself in an offbeat location with few tourists and beautiful natural landscapes, try visiting during September. Amidst the autumn weather, you can enjoy the beautiful mornings and a hint of winter’s arrival in the air. Some tours also operate in the winter months, combining a fjord cruise with Northern Lights chasing. While Trollfjord may be harder to reach in icy conditions, you can cruise through the surrounding waters to see the Arctic starry skies. What to Pack Whether you’re visiting in summer or winter, dress in layers and prepare for rapidly changing weather. A waterproof jacket, warm base layers, and good shoes are essential. Don’t forget: A camera with a zoom lens (for eagles!) Binoculars Reusable water bottle and snacks Gloves, hat, and scarf even in summer—it gets breezy on the water  Extend Your Adventure in Lofoten & Vesterålen If you’re traveling this far north, you’ll want to spend a few extra days exploring the surrounding region.  The Lofoten Islands are postcard-perfect: colorful fishing villages, dramatic peaks, white-sand beaches, and cozy rorbuer (traditional fisherman cabins) you can sleep in. Vesterålen, just north of Lofoten, is quieter but equally stunning. It’s one of Norway’s best areas for hiking, kayaking, and whale watching.  You can also explore Sami culture and taste traditional Arctic cuisine in this lesser-traveled region.  Why Trollfjord Should Top Your Norway List If you are a traveler who loves experiencing unique and breathtaking nature, Trollfjord should be on your next trip plan. From the wilderness to the natural serenity, it offers you everything you need right in one place. It’s raw, powerful, and deeply moving—and the feeling cannot be replicated in any other place. By choosing a Trollfjord cruise in Norway with a small-ship operator, you’re getting more than just a photo dump. In a way, you’re immersing yourself in one of Norway’s most magical places. With the locals and the beautiful nature around, you are guaranteed to love the land, sea, and everything in between. With the craze of travelling for Instagram views, most of the tourist spots have become crowded. So, choose Trollfjord in Norway to immerse yourself in an offbeat trip to nature! Up Next.. Here is a List of Best River Cruises in Europe! These Best Places To Travel In Europe Are Amazing In Winter Chartering a Yacht in Norway: Your Ultimate Guide to an Unforgettable Adventure

BY  Abdul Aziz May 1, 2024

Many of the countries in South America are popular for their exquisite and varied cuisine. However, the practices of Paraguay food are not known to many. The Paraguayan Cuisine has been influenced by the local indigenous tribe’s culinary traditions and practices brought by immigrants from Spain, Italy, and Portugal. Being a foodie myself, I love traveling around the world to have a taste of every new variety of food that the world has to offer. Visiting remote areas, meeting with new people, and trying out their traditional dishes is what I have always loved! I was also in your shoes when I first landed in Paraguay, a bit startled and confused. Although, as I began to explore, my first meal at a fancy restaurant in Asuncion changed my entire perception of the state.  Tid-Bits About Paraguay Food Classic Paraguay food includes some of the most exclusive dishes that are bound to beat any of the Peruvian or Argentine preparations. Traditional culinary elements in Paraguay food recipes consist of meat, maize, vegetables, manioc, cheese, fish, milk, and even fruits.  ‘Asado’ is a local term used for barbecue, which is referred to as both a cooking practice and a social event. In Paraguay, barbecuing is the most important mode of cooking their traditional Paraguayan food dishes.  Here in this article, I will elucidate the best dishes and popular foods in Paraguay that you must try in Paraguay this year. The Paraguay famous foods excite your taste buds and have an experience like never before.  1. Kivevé You will be stuck in a dilemma whether to count this as a main course or a dessert. Kieve is the most popular and loved Paraguay food. It is a vegetarian dish that is cooked out of andai (a type of juicy pumpkin), cornmeal, Paraguayan cheese, milk, and sugar. Kieve is a typical food in Paraguay. It has a very creamy and light texture and is orangish in color. This rich-flavored delicacy is served lukewarm and is often consumed as a side dish or even main meal, at breakfasts, and as an evening snack. 2. Chipa Considered a staple Paraguay food, Chipa is a simple bread roll that was invented by the local indigenous people in the 18th century. It is a bun that is made out of manioc or cassava flour, lard, and anise, and beaten eggs and cheese. There are different versions of Chipa available, varying over the regional influences. The bread has a very crunchy crust due to the addition of lard. The crumb is soft and has a unique flavor. It is prepared and consumed by every household in the state.  3. Bori Bori Bori-Bori (Vori-Vori) is a nutritious and flavorful thick soup that is prepared out of vegetables such as carrots, celery, onions. It is filled with meat (chicken or beef) and dumplings of cornmeal plus cheese. The prime flavoring ingredients in this soup are bay leaves, cloves, and parsley. The addition of saffron to this hearty broth makes it even more flavorful and rich golden in color. It must be served piping hot, garnished with some parsley and Paraguayan cheese on the side. It is especially popular during the winters.  4. Sopa Paraguaya This specialty is not what it sounds like. Even though SOPA translates to soup in the local language, it is not at all in the vicinity of any soupy preparations. It is the national dish of Paraguay, which resembles a cakey thick bread.  It is crafted out of cornflour, cheese, milk, and eggs. The flavor is inculcated through the use of onions and pork fat. It is usually baked and is often termed solid soup. It has a soft and crumbly texture and is served on special occasions as a side dish.  5. Mbeju Mbeju, when translated to the local Guarani language, means cake. It is a very simple and staple Paraguay food. It is a kind of starchy pancake that is prepared with cassava flour, salt, oil, milk, eggs, crumbled cheese, and even pork fat. The dough is kneaded well and rolled out thickly like a pancake. It is then fried in hot oil. It is usually consumed during breakfast, sometimes dinner, alongside a bitter herbal tea or coffee.  6. Soyo This is another popular Paraguay food, which is a thick unpassed soup. It is made with beef grounded in a mortar, rice, and vegetables, including green peppers, onions, and tomatoes. Soyo is another good example of Paraguay’s famous food.  The dish is flavored with garlic, parsley, oregano, salt, and pepper. The name is derived from the native Guarani phrase so’o josopy, meaning crushed meat. A whole bowl of soyo can be considered as a complete meal and has a high calorific value. Also Read: Unmissable Attractions In Surabaya 7. Tereré Since the climate in Paraguay tends to grow hotter every summer, Terere acts as a relief to many. It is a cold-brewed herbal tea that is bitter in taste and is commonly known as yerba mate.  Terere is one of the essential elements of export, and the natives can be seen carrying around a thermos flask, guampa (a spherical mug), and bombilla (a silver straw) everywhere they go. It is a very healthy and refreshing drink and has high caffeine content. 8. Dulce de Mamon Here comes our most awaited syrupy sweet dessert in the list of top Paraguay food you must try! Dulce de Mamon is one of the oldest and most traditional preparations of Paraguay, which has only two major ingredients. It is cooked by boiling small cut wedges of papaya in sugar syrup. The mixture is simmered for almost 2 hours in order for the papaya to achieve a soft texture. You can even add some cloves, lemon zest, and a little orange juice to enhance the flavors.  Also Read: 3 Intriguing Reasons To Cruise In Alaska 9. Pira Caldo Another most favored Paraguay food includes Pira Caldo. It is basically a light fish stew made with freshwater catches such as surubi, mandi’y, and tare’y. I have never in my life tasted such meaty textured fishes with a tinge of saltiness in them. Initially, vegetables such as onions, tomatoes, leeks, celery, bell peppers, and carrots are fried in pork or beef fat and are cooked with other spices. It is then combined with milk and soft white cheese to improve the thickness and flavor. 10. Bife Koygua Bife Koygua, or hidden steak as it is known, is another popular Paraguay food that is a must-try.  It is a heavy preparation in which the beef steaks are covered with onions and tomatoes. Hence the name. According to the local language, bife means beef, and koygua means shy or hidden. The recipe calls for the steak to be pounded first with spices, then fried with onions and topped with tomatoes. Towards the end, an egg or two is added at the top, and the dish is garnished with parsley. Puchero Paraguayo Recipe The Paraguayan version of a traditional meat stew is called Puchero paraguayo. This stew has its origins in Spain and is now prepared in several countries throughout South America and the Philippines. The name of the stew, Puchero, comes from the Spanish word meaning "stewpot". Course: Main Course Cuisine: Latin American, Paraguayan Servings: 4 people Author: Nita Ragoonanan Ingredients 1½ lb beef (skirt or flank steak, cut into pieces) 3 cloves garlic, cut in half 1 onion, chopped 1 green bell pepper, diced 2 carrots 10 oz. pumpkin, cubed 2 potatoes, cubed ½ cup rice 6 tablespoons olive oil Salt Pepper Equipment Pressure cooker Instructions To start, get a large pot and fill it with 10 cups (2.5L) of water. Add in some onions, carrots, and bell peppers, and bring it to a boil. Let it simmer for 15 minutes and season it with salt and pepper to your liking. Set it aside. Next, heat some olive oil in a pressure cooker and add in some garlic and meat. Saute over high heat while stirring constantly until the meat is browned. Pour in the reserved broth and vegetables and close the pressure cooker. Cook for 45 minutes on medium-low heat. While waiting, rinse the rice. After 45 minutes, open the pressure cooker and add in the rice, potatoes, and pumpkin. Close the pressure cooker again and continue cooking for 15 minutes. Frequently Asked Questions!!! (FAQs): Q1. What Is The Traditional Dessert In Paraguay? Ans: Mazamorra also known as Kaguyjy is one of the most popular traditional deserts in Paraguay. it is made of corn and sugar, mixed with honey or milk. Ka'i Ladrillo is a candy made of peanuts and molasses. Q2. What Is Paraguay's National Dish? Ans: Sopa Paraguaya is the national dish of Paraguay. it is similar to cornbread and made up of corn flour, pig fat, or butter, with cheese and milk. it is very spongy and is rich in calories and protein. Q3. What Is The National Drink Of Paraguay? Ans: Yerba mate tea is prepared with cold water. different variations of terre can be found in Brazil and Argentina. Its birthplace is Paraguay. Final Thoughts These are some of the most exotic preparations from Paraguay that made their way into my Top 10 list. Thanks to those Guarani friends that I had over there who guided me through to the best of their culinary traditions. And if you are hesitating about visiting this place, trust me, the experience is worthwhile. It is not only about their food but also their culture, traditions, and heritage. This beautiful country deserves all the appreciation in the world. You May Also Like:  Top 7 Places To Visit For An Asian Solo Traveler Top 7 Nantucket Beaches For Tourists In Massachusetts 10 Things To Do In Bogota – You Must Know Before Going