Prepping For Your Winter Trip To Salt Lake City

BY  Abdul Aziz Aug 28, 2023

Seafood is a delicious and nutritious food, but ensuring it is fresh and high-quality can be challenging when delivered to your door. Here are a few tips for consumers to ensure the quality of seafood delivery:Tasty prawns are a popular seafood dish, but they can be difficult to find fresh and high-quality. If you are looking for tasty prawns delivered to your door, here are a few things to look for:• Freshness: Make sure the prawns are bright red or pink and have a firm texture.• Size: Prawns should be large and plump, with a head and tail attached.• Packaging: Prawns should be packed in a sealed container free of ice or water.• Smell: Prawns should have a fresh, briny smell. Choose A Reputable Seafood Delivery Service. Many seafood delivery services are available, so choosing one with a good reputation is important. Look for a service that sources its seafood from sustainable sources and that has a high level of customer satisfaction. Read The Reviews Before you order seafood from a delivery service, take some time to read the reviews. This will give you an idea of the quality of the service's seafood and the level of customer service you can expect. Ask Questions Don't hesitate to ask the delivery service if you have any questions about the seafood you are ordering. They should be able to answer any questions that you have about the freshness, quality, and sustainability of their seafood. Inspect The Seafood Upon Delivery. When your seafood delivery arrives, scrutinize the seafood to make sure that it is fresh and high-quality. If the seafood does not meet your expectations, do not hesitate to contact the delivery service and request a refund or replacement. Store The Seafood Properly. Once you have received your seafood delivery, it is important to store it properly to ensure it stays fresh. Store the seafood in the refrigerator or freezer according to the instructions for your delivery. Cook The Seafood Thoroughly. When you are ready to cook your seafood, make sure that you cook it thoroughly to kill any harmful bacteria. Prawns should be cooked until they are pink and opaque throughout. How To Cook Tasty Prawns There are many different ways to cook tasty prawns. Here are a few popular methods:• Grilling: Grilling is a great way to cook prawns because it gives them a nice crispy exterior and a juicy interior. Simply brush them with oil and season with salt and pepper to grill the prawns. Grill the prawns for 2-3 minutes per side or until they are pink and opaque.• Pan-frying: Pan-frying is another quick and easy way to cook prawns. To pan-fry prawns, heat some oil over medium heat. Add the prawns to the pan and cook for 2-3 minutes per side or until they are pink and opaque.• Baking: Baking is a great way to cook prawns if you want a healthier option. Turn on your oven to 200 degrees Celsius (400 degrees Fahrenheit) to bake prawns. Place the prawns on a baking sheet lined with parchment paper. Drizzle the prawns with oil and season with salt and pepper. Bake the prawns for 10-12 minutes or until they are pink and opaque.• Stir-frying: Stir-frying is a great way to cook prawns if you want a quick as well as easy dish. To stir-fry prawns, heat some oil in a pan over medium heat. Add the prawns to the pan and cook for 2-3 minutes or until they are pink and opaque. Add your favorite vegetables and stir-fry for 2-3 minutes or until the vegetables are tender. Tips For Storing Prawns If you are not going to cook your prawns right away, it is important to store them properly to ensure that they stay fresh. Here are a few tips for storing prawns:• Store prawns in the refrigerator: Prawns can be stored for up to 3 days.• Keep the prawns in the freezer: Prawns can be stored for up to 3 months.• Pack prawns in an airtight container: This will help to prevent the prawns from drying out.• Label the container with the date: This will help track how long the prawns have been stored. Tips For Cooking Prawns When cooking prawns, it is important to cook them thoroughly to kill any harmful bacteria. Cook the prawns until they are pink and opaque throughout.• Do not overcook prawns, It will make the prawns tough as well as chewy.• Cook prawns in a single layer: This will help the prawns to cook evenly.• Don't crowd the pan:  It will prevent the prawns from cooking consistently.• Use a meat thermometer: This is a great way to ensure that the prawns are cooked thoroughly. Prawns should be cooked to an internal temperature of 60 degrees Celsius (140 degrees Fahrenheit).Enjoy your tasty prawns! By following these tips, you can ensure that you always cook your prawns perfectly. So sit back, relax, and enjoy your tasty prawns! Read Also: Top 7 Salvadoran Food Near Me In Los Angeles The Best Peruvian Food Near Me In Los Angeles Filipino Food Near Me In Las Vegas – Best Food For You Top 10 Most Popular Paraguay Food That You Must Try

BY  Abdul Aziz Nov 22, 2023

AirTran Airways was an American low-cost airline originally headquartered in Orlando, Florida, which ceased operations after the acquisition of Southwest Airlines. AirTran Airways was founded in 1993 as Conquest Sun Airlines under the management of two small airlines, Destination Sun Airways and Conquest Airlines. They operated mainly Boeing 717s and 737s. It shuttled flyers around the US Midwest as well as the East Coast and stayed in business for 21 years. Why does it not operate anymore? What happened to AirTran? AirTran: A Brief Look Back Conquest Airlines' co-founder Victor Rivas was one of the founders of Conquest Sun. Who bought AirTran? AirTran Corporation in 1994 purchased the airline and renamed it AirTran Airways. It later exited from AirTran Corporation's new holding company, Airways Corporation. The holding company of ValuJet acquired the airline, and the holding company of Airways Corporation in 1997, which owned the struggling ValuJet Airlines. ValuJet's holding company became AirTran Holdings and merged with ValuJet Airlines' AirTran Airways. ValuJet Airlines, in turn, became "AirTran Airlines" before merging with AirTran Airways. Southwest Airlines acquired AirTran Airways and parent company AirTran Holdings on May 2, 2011. It gradually integrated them with AirTran's last revenue flight on December 28, 2014. It operates nearly 700 flights per day, primarily in the eastern and midwestern United States, with its main hub at Hartsfield-Jackson Atlanta International Airport serving nearly 200 daily departures. AirTran's fleet consisted of Boeing 717-200 aircraft, of which it was the largest operator in the world, and Boeing 737-700 aircraft. AirTran History Image Source: community.southwest.com This was founded in 1993 as Conquest Sun Airlines and began operations as an original Boeing 737-200 that flew to and from Orlando. AirTran Airways was founded by the management of both Destination Sun Airways and regional carrier Conquest Airlines. The founding of Destination Sun Airways is unclear. Which claims Destination Sun was founded in 1991 by former Northeastern International Airways CEO Guy Lindley and that the airline was formerly known as SunExpress and was based in Fort Lauderdale, Florida. Another source claimed that Destination Sun was founded in 1990 by a group of pilots, presumably former Eastern Air Lines pilots, as AirTran management later claimed that it was founded by former Eastern Air Lines employees. Rafael Rivas and Victor Rivas founded Conquest Airlines in April 1988 in Texas. Victor Rivas, one of the founders of Conquest Airlines, was also closely involved in the founding of Conquest Sun Airlines. In 1994, AirTran Corporation, the holding company of Minneapolis-based Mesaba Airlines, acquired Northwest Airlink from Northwest Airlines, with hubs in Minneapolis and Detroit. After the purchase, the airline changed from Conquest Sun Airlines to AirTran Airways to match the name of the holding company. The airline moved its headquarters to Orlando and grew to 11 Boeing 737s serving 24 cities in the eastern as well as midwestern United States, offering low-cost vacations to Orlando. In 1995, AirTran Corporation established a new subsidiary called Airways Corporation and placed it under the new subsidiary; AirTran Corporation then separated from the new Airways Corporation, becoming an independent holding that also owns AirTran Airways. After the separation, AirTran Corporation became Mesaba Holdings after its subsidiary Mesaba Airlines separated from AirTran Airways. AirTran Corporation/Mesaba Holdings then became MAIR Holdings, which liquidated in July 2012. Latest Developments On September 27, 2010, Southwest Airlines announced the acquisition of AirTran Airways and parent company AirTran Holdings for a total of $1.4 billion. The deal gave Southwest a significant presence in many AirTran hubs, including Atlanta (at the time the largest US city without Southwest service) and Milwaukee, as well as expanded service to Baltimore and Orlando. With the acquisition, Southwest added international service to several leisure destinations such as Cancún, Montego Bay, and Aruba. Southwest integrated AirTran's Boeing 737-700 series fleet with the Southwest Airlines brand and design, after which the Boeing 717 fleet leased out to Delta Air Lines beginning in mid-2013. The airlines planned to complete as well as close the deal within two years, with the two airlines operating as separate carriers in the interim. The deal closed on 2 May 2011, and the airline won a license on 1 March  2012. The full integration of all employee groups between the two airlines ended in 2015. On February 14, 2013, Southwest Airlines announced that it had entered into a codeshare agreement with AirTran. They took the first step on January 25, 2013, launching joint routes in five markets. As of February 25, 2013, Southwest continued to launch joint routes with 39 other markets. By April 2013, joint routes were to be available in all Southwest and AirTran cities (both domestic and international). Southwest announced that the integration would end on December 28, 2014, when AirTran Airways Flight 1 will be the airline's last Boeing 717-200 (N717JL) departure from Atlanta Hartsfield-Jackson International Airport (ATL) to Tampa International Airport ( TPA). The flight used the call sign "Critter" as a nod to ValuJet. This route and flight number was Valujet's first flight. Read More: Top 10 Airports In The USA: Navigating Excellence In Air Travel Reviews From AirTran Flyers Image Source: chestertravels.com AirTran has had quite a journey in all these years, and so did its passengers. Here are some of the reviews from people after their flight with AirTrans. 1st Review "I was given business class, which I was quite thrilled about. The seats are much bigger in this area and I felt comfortable the entire time. The arm rests were actually big enough for me to use as well. I was given a drink and a snack as soon as I boarded the plane - I did not have to wait like the people in coach. I was also offered more drinks and snacks throughout the flight. It is a small perk, but it is nice. It was also nice to be the first off the plane. I did not have to wait for everyone to debark first." - SharonSaver 2nd Review "I loved it! The employees were great and they even offered several snacks while in the air. It was my very first time riding on a plane, so I was kind of nervous. The Flight Attendant made me feel so relaxed and offered to sit with me if I needed it, then. Although I declined the offer, it was nice to know that an airline would go the extra mile for their customers. Every time I travel, I go with AirTran because they know how to treat you." - mrsyoung1983 3rd Review "I fly to Orlando and LAX several times a year and the only company I'll fly with is Airtrain! They are one of the few airlines that offer convenient non-stop flights from my local airport. And their flights are always more than $100 cheaper than the other airlines. Their flights are ALWAYS on time. Knock on wood here, but I've never had a delayed Airtran flight. In fact, most of my flights arrive at their destinations a few minutes early. The staff is outstanding!" - jenniandtonyx1 Wrapping Up AirTran Airways was a beloved low-cost airline that operated for 21 years. It offered affordable flights across the US Midwest as well as the East Coast. The airline's history overlaps with that of several other airlines, including Conquest Airlines, ValuJet Airlines, and Southwest Airlines. They ultimately acquired AirTran Airways and its parent company, AirTran Holdings. AirTran Airways is no longer in operation. But its legacy lives on in the hearts of many who fondly remember their journeys on this iconic airline. If you have thoughts to share or questions to ask, then please leave a comment below. We would love to hear from you! Read Also: This Is My Experience With Eva Air! This Is What I Felt About Aruba Airlines! Flair Airlines Review: This Is How I Feel About Flair Airlines! Fly In Style: Your Ultimate Guide To Lot Polish Airlines Adventures!

BY  Sibashree Oct 13, 2025

Honestly, it’s fun watching Sydney flip personalities through the year. The city doesn’t really do that dramatic hibernation thing. It’s almost always, well, pleasant? But the city’s mood still shifts. Beaches, bars, parks! They all swap energy depending on the season. If you’re plotting a Sydney escape, it’s worth thinking about what you want most: are you after sun, culture, quiet nights, or rowdy days? Here’s how things actually feel, season by season. What Is The Best Time To Visit Sydney?  Check out the ultimate seasonal fun in Sydney in all months. Choose the best season based on the experience you want.  1. Summer (December – February): The Ultimate Beachfront Escape Let’s be real. Sydney in summer is a bit of a show-off. Those endless evenings that don’t seem to end, warm days (but not sticky-hot like you’d find elsewhere), and, yeah, every cliché about Aussie beaches is true but still sort of magical.  Bondi turns into a spectacle. You’ll hear more accents than at the UN. It’s noisy, crowded, alive. Some days, the sand’s so busy you give up, laugh, and just sit on the steps with chips. Restaurants spill outside, tables fill hours before sunset. Harbour’s packed with yachts, and it looks expensive even if you’re just gawking from the ferry.  Quieter beaches are a fifteen-minute drive away, yet barely touched—Nielsen Park, Balmoral (babies paddling at your ankles), everyone grilling sausages and pretending to argue over who forgot the tomato sauce. Oh, and parties—don't even start. New Year’s Eve on the harbor? Fireworks everywhere, Opera House in the background, people cheering, hugging random strangers! January packs in music, theatre, and weird art pop-ups. There’s always a movie playing under the stars if that’s more your speed. Stay At Villa Mirage, Manly. It’s open, breezy, all huge windows, like the house wants you barefoot and salty. You’ll be constantly outside or sliding indoors to cool off. Kind of surprising how close you can get to the water. Top Experiences If you’re ever going to splurge, charter a boat. Nothing beats skyline views with nobody elbowing you for space. NYE from a private rooftop—wish lists get made for moments like that. And dinner at Icebergs isn’t fancy, it’s just what you do when seafood’s this fresh. Must-Visit Event: Sydney Festival. All month. Don’t need a plan—just walk into anything. Free gigs. Roving acts down hidden alleys. VIP bits if you really want the works. Insider Note: Don’t wait to book. Everyone and their dog comes here for New Year’s. Start looking half a year out if you’re fussy. 2. Autumn (March – May): Tranquility & Wine Country Retreats After summer’s chaos, autumn is sweet relief in Sydney. It slows, locals breathe out, kids go back to school, and you can finally grab a good table without begging.  Still warm enough for swimming most afternoons and some weeks trick you into thinking summer’s still here. Sun doesn’t burn; air feels soft, and honestly, you might forget there’s ever “bad” weather here. You'll see way more families picnicking, groups laughing a bit less loudly, maybe a dog asleep in the sand. Nights are for al fresco meals and walks where you lose track of time. And if you like a drink, the wine harvest in the Hunter Valley is peak chilled-out luxury. Tours are mellow, winemakers like to chat, and the lunch spreads go for days. Not as crowded as you’d expect. Stay At Villa Hunter. It’s one of those “don’t take photos, just look” places, especially at sunset. Cozy inside if it cools off, but the terraces are where you’ll end up. Promise. Top Experiences Harvest Season in Wine Country: A private tour is perfect, especially with a driver who knows where to sneak you backstage. Yachts at dusk (better colors than any summer sunset), art galleries popping up everywhere. Must-Visit Event: Racing Carnival. Doesn’t even matter if you care about horses. It’s glammed-up, playful, equal parts gossip and spectacle—go for the people-watching. 3. Winter (June – August): Cozy Luxury & Cultural Indulgence For a city known for beaches, winter’s surprisingly good. Not freezing (ever), usually sunny, and the city gets all grown-up on you—fireplaces, dark cozy corners, long dinners.  Sure, water’s cold, but if you’re nuts, those outdoor pools are open and there’s always a few swimmers bobbing around like penguins. Food just gets better, with the chefs dialing up the rich, warm flavors. Opera, live shows, quiet bars with crackling fires! It’s a different crowd, slower energy. Also, prices drop, and top hotels don’t hide it; they want you there. Book a suite just because you actually can. Stay At Mosman Waterfront home. Real luxury is coming in from a walk with wind-stung cheeks straight into a sauna or steam room. Watch storms over the harbor without moving from your sofa. Top Experiences Bring the chef to you: big, lazy dinners without hassle, just laughter and empty plates. Hit an opera—winter draws the serious productions. Spas are empty, treatments longer, nobody rushing. Must-Visit Event: Vivid. Whole city lit up with trippy lights, projections—impossible to explain if you’ve never seen it. Just go. Get a hot drink, wander until you can’t feel your toes, call it a night. 4. Spring (September – November): Rejuvenation & Exclusive Outdoor Adventures Spring's that sigh of relief as days grow longer, flowers everywhere, parks suddenly packed again. Jacaranda blooms drop purple confetti on the sidewalks.  Kids, dogs, runners, everyone’s out. You get those mornings where it’s just cool enough to want coffee outside, afternoons warm enough for t-shirts. Outdoorsy types love it as hikes don’t leave you sweaty, yet the ocean’s recovering warmth is ready for the brave. Wildflowers on the coastal walks, whales offshore sometimes, if you’re lucky. Quick Tip: Go inland for a day, the Blue Mountains are classic this time of year—flowers, trails, views for days. Stay At Villa Utopia. Completely open, full of light, you’ll forget what “indoors” means. Sort of house that hosts as many little gatherings as you want—no one stuck inside. Top Experiences Hot air balloon rides at dawn over the Hunter Valley. Pack a camera or just stand there and gawk. Create-your-own picnic after a hike, art shows cropping up with surprisingly friendly crowds. Must-Visit Event: Sculpture by the Sea. Bondi to Tamarama walk turns into a giant, outdoor art fair. Could get busy, but that’s half the fun. Stroll, stop, eat ice cream, repeat. Final Thoughts: When Should You Book Your Luxury Stay In Sydney Look, there’s no truly “wrong” season here. Want the full sun-blasted, classic travel-mag Sydney? Summer or spring.  Looking for something more laid-back (and lower-key on price)? Autumn and winter are criminally underrated. Honestly, it doesn’t hurt to overlap two seasons for a rollercoaster of city moods. Whatever time you settle on, the right stay, big, easy, friendly homes, will turn it luxe anyway. Sydney has a way of outdoing itself.