Prepping For Your Winter Trip To Salt Lake City

BY  Abdul Aziz May 1, 2024

Many of the countries in South America are popular for their exquisite and varied cuisine. However, the practices of Paraguay food are not known to many. The Paraguayan Cuisine has been influenced by the local indigenous tribe’s culinary traditions and practices brought by immigrants from Spain, Italy, and Portugal. Being a foodie myself, I love traveling around the world to have a taste of every new variety of food that the world has to offer. Visiting remote areas, meeting with new people, and trying out their traditional dishes is what I have always loved! I was also in your shoes when I first landed in Paraguay, a bit startled and confused. Although, as I began to explore, my first meal at a fancy restaurant in Asuncion changed my entire perception of the state.  Tid-Bits About Paraguay Food Classic Paraguay food includes some of the most exclusive dishes that are bound to beat any of the Peruvian or Argentine preparations. Traditional culinary elements in Paraguay food recipes consist of meat, maize, vegetables, manioc, cheese, fish, milk, and even fruits.  ‘Asado’ is a local term used for barbecue, which is referred to as both a cooking practice and a social event. In Paraguay, barbecuing is the most important mode of cooking their traditional Paraguayan food dishes.  Here in this article, I will elucidate the best dishes and popular foods in Paraguay that you must try in Paraguay this year. The Paraguay famous foods excite your taste buds and have an experience like never before.  1. Kivevé You will be stuck in a dilemma whether to count this as a main course or a dessert. Kieve is the most popular and loved Paraguay food. It is a vegetarian dish that is cooked out of andai (a type of juicy pumpkin), cornmeal, Paraguayan cheese, milk, and sugar. Kieve is a typical food in Paraguay. It has a very creamy and light texture and is orangish in color. This rich-flavored delicacy is served lukewarm and is often consumed as a side dish or even main meal, at breakfasts, and as an evening snack. 2. Chipa Considered a staple Paraguay food, Chipa is a simple bread roll that was invented by the local indigenous people in the 18th century. It is a bun that is made out of manioc or cassava flour, lard, and anise, and beaten eggs and cheese. There are different versions of Chipa available, varying over the regional influences. The bread has a very crunchy crust due to the addition of lard. The crumb is soft and has a unique flavor. It is prepared and consumed by every household in the state.  3. Bori Bori Bori-Bori (Vori-Vori) is a nutritious and flavorful thick soup that is prepared out of vegetables such as carrots, celery, onions. It is filled with meat (chicken or beef) and dumplings of cornmeal plus cheese. The prime flavoring ingredients in this soup are bay leaves, cloves, and parsley. The addition of saffron to this hearty broth makes it even more flavorful and rich golden in color. It must be served piping hot, garnished with some parsley and Paraguayan cheese on the side. It is especially popular during the winters.  4. Sopa Paraguaya This specialty is not what it sounds like. Even though SOPA translates to soup in the local language, it is not at all in the vicinity of any soupy preparations. It is the national dish of Paraguay, which resembles a cakey thick bread.  It is crafted out of cornflour, cheese, milk, and eggs. The flavor is inculcated through the use of onions and pork fat. It is usually baked and is often termed solid soup. It has a soft and crumbly texture and is served on special occasions as a side dish.  5. Mbeju Mbeju, when translated to the local Guarani language, means cake. It is a very simple and staple Paraguay food. It is a kind of starchy pancake that is prepared with cassava flour, salt, oil, milk, eggs, crumbled cheese, and even pork fat. The dough is kneaded well and rolled out thickly like a pancake. It is then fried in hot oil. It is usually consumed during breakfast, sometimes dinner, alongside a bitter herbal tea or coffee.  6. Soyo This is another popular Paraguay food, which is a thick unpassed soup. It is made with beef grounded in a mortar, rice, and vegetables, including green peppers, onions, and tomatoes. Soyo is another good example of Paraguay’s famous food.  The dish is flavored with garlic, parsley, oregano, salt, and pepper. The name is derived from the native Guarani phrase so’o josopy, meaning crushed meat. A whole bowl of soyo can be considered as a complete meal and has a high calorific value. Also Read: Unmissable Attractions In Surabaya 7. Tereré Since the climate in Paraguay tends to grow hotter every summer, Terere acts as a relief to many. It is a cold-brewed herbal tea that is bitter in taste and is commonly known as yerba mate.  Terere is one of the essential elements of export, and the natives can be seen carrying around a thermos flask, guampa (a spherical mug), and bombilla (a silver straw) everywhere they go. It is a very healthy and refreshing drink and has high caffeine content. 8. Dulce de Mamon Here comes our most awaited syrupy sweet dessert in the list of top Paraguay food you must try! Dulce de Mamon is one of the oldest and most traditional preparations of Paraguay, which has only two major ingredients. It is cooked by boiling small cut wedges of papaya in sugar syrup. The mixture is simmered for almost 2 hours in order for the papaya to achieve a soft texture. You can even add some cloves, lemon zest, and a little orange juice to enhance the flavors.  Also Read: 3 Intriguing Reasons To Cruise In Alaska 9. Pira Caldo Another most favored Paraguay food includes Pira Caldo. It is basically a light fish stew made with freshwater catches such as surubi, mandi’y, and tare’y. I have never in my life tasted such meaty textured fishes with a tinge of saltiness in them. Initially, vegetables such as onions, tomatoes, leeks, celery, bell peppers, and carrots are fried in pork or beef fat and are cooked with other spices. It is then combined with milk and soft white cheese to improve the thickness and flavor. 10. Bife Koygua Bife Koygua, or hidden steak as it is known, is another popular Paraguay food that is a must-try.  It is a heavy preparation in which the beef steaks are covered with onions and tomatoes. Hence the name. According to the local language, bife means beef, and koygua means shy or hidden. The recipe calls for the steak to be pounded first with spices, then fried with onions and topped with tomatoes. Towards the end, an egg or two is added at the top, and the dish is garnished with parsley. Puchero Paraguayo Recipe The Paraguayan version of a traditional meat stew is called Puchero paraguayo. This stew has its origins in Spain and is now prepared in several countries throughout South America and the Philippines. The name of the stew, Puchero, comes from the Spanish word meaning "stewpot". Course: Main Course Cuisine: Latin American, Paraguayan Servings: 4 people Author: Nita Ragoonanan Ingredients 1½ lb beef (skirt or flank steak, cut into pieces) 3 cloves garlic, cut in half 1 onion, chopped 1 green bell pepper, diced 2 carrots 10 oz. pumpkin, cubed 2 potatoes, cubed ½ cup rice 6 tablespoons olive oil Salt Pepper Equipment Pressure cooker Instructions To start, get a large pot and fill it with 10 cups (2.5L) of water. Add in some onions, carrots, and bell peppers, and bring it to a boil. Let it simmer for 15 minutes and season it with salt and pepper to your liking. Set it aside. Next, heat some olive oil in a pressure cooker and add in some garlic and meat. Saute over high heat while stirring constantly until the meat is browned. Pour in the reserved broth and vegetables and close the pressure cooker. Cook for 45 minutes on medium-low heat. While waiting, rinse the rice. After 45 minutes, open the pressure cooker and add in the rice, potatoes, and pumpkin. Close the pressure cooker again and continue cooking for 15 minutes. Frequently Asked Questions!!! (FAQs): Q1. What Is The Traditional Dessert In Paraguay? Ans: Mazamorra also known as Kaguyjy is one of the most popular traditional deserts in Paraguay. it is made of corn and sugar, mixed with honey or milk. Ka'i Ladrillo is a candy made of peanuts and molasses. Q2. What Is Paraguay's National Dish? Ans: Sopa Paraguaya is the national dish of Paraguay. it is similar to cornbread and made up of corn flour, pig fat, or butter, with cheese and milk. it is very spongy and is rich in calories and protein. Q3. What Is The National Drink Of Paraguay? Ans: Yerba mate tea is prepared with cold water. different variations of terre can be found in Brazil and Argentina. Its birthplace is Paraguay. Final Thoughts These are some of the most exotic preparations from Paraguay that made their way into my Top 10 list. Thanks to those Guarani friends that I had over there who guided me through to the best of their culinary traditions. And if you are hesitating about visiting this place, trust me, the experience is worthwhile. It is not only about their food but also their culture, traditions, and heritage. This beautiful country deserves all the appreciation in the world. You May Also Like:  Top 7 Places To Visit For An Asian Solo Traveler Top 7 Nantucket Beaches For Tourists In Massachusetts 10 Things To Do In Bogota – You Must Know Before Going

BY  Sibashree Sep 22, 2025

As a global explorer, you just have to make smart planning! This makes international trips smoother and more rewarding.  Once you check the world time differences, it can help you to avoid a lot more surprises during the booking process. So, knowing the time is very necessary. This way, you can ensure a very smooth coordination before you even depart.  You just have to ask “What time is it?” at your destination. Trust me when I say this, this can easily help you to prevent many issues. Thus, you must pay attention to the travel timing to understand the difference between a restful journey and a jet-lagged arrival.  Why Travel Timing Matters for Global Trips Travel timing matters for global trips because it impacts every aspect of the experience, from your budget and comfort to the activities you can enjoy.  Strategic planning around seasons and demand can lead to a more pleasant and rewarding vacation. Travel timing plays a crucial role in  Reducing stress,  Saving money, and  Enhancing cultural experiences.  So what are you planning for? A short getaway or a long journey across multiple continents?  Once you start to align your schedule with time zones and seasonal patterns, it ensures you arrive ready to enjoy your destination.  According to the U.S. Department of Transportation, careful flight planning and awareness of travel times can also improve overall safety and efficiency. How Do I Avoid Jet Lag When Traveling Abroad? Jet lag, probably the worst feeling of all! It occurs when your body is out of sync with a new time zone. There is no proper solution for it, apart from one thing, which is preparation.  But how can you prepare yourself for it?  Well, first things first, you have to adjust your sleeping schedule slightly during the daytime. You have to stay hydrated and further get exposure to sunlight once you arrive.  You can also use the short nap technique. This technique has been a good way to reset yourself so far. However, you must avoid taking long naps as it might disrupt the process.  There are some global explorers who plan their flights to arrive in the evening. This further allows them to reset naturally and wake up fresh!  What Is The Best Way To Check Time Zones Before Booking? Next comes the time zone awareness. This plays a huge role in preventing missed connections and lost vacation days. Before you book your tickets, you can always compare your departure and arrival times across the destinations.  Once you are aware of the time zone, it also becomes very easy for you to make small adjustments in scheduling. This way, you can land at a very convenient hour, rather than in the middle of the night!  Many travelers overlook the International Date Line. This can shift your calendar forward or backward by an entire day.  This matters especially for trips that cross the Pacific. Here, the arrival dates may not match your expectations. Why Is Timing Important For International Travel? Timing can affect almost every aspect of traveling, whether it is about securing the best airfare or maximizing the daylight hours.  Once you can align your itinerary with the local conditions, it can help you save both time and energy.  When you are planning to choose the best time to travel, what does that mean? Well, it often means considering not just weather but also peak seasons.  Arriving during local festivals or avoiding high-demand periods can make your trip more enjoyable and budget-friendly. How Can I Coordinate Flights Across Multiple Countries? Multi-country itineraries require careful coordination. A simple strategy is to book flights in a logical geographical order, reducing backtracking and fatigue. Align layovers with cities you want to explore briefly, turning long waits into mini-trips. When juggling different airline carriers, keep buffer times between connections. This ensures delays in one country don’t derail the rest of your schedule. Best Practices For Smarter Travel Timing To help global explorers manage complex itineraries, here are a few key practices: Check time zone differences before booking flights. Adjust your sleep gradually before departure. Schedule arrival times to match local routines. Use daylight to reset your body clock quickly. Add buffer hours for connecting flights. Timing and Seasonal Considerations Seasonal timing can make or break a trip. Traveling in the off-season often means fewer crowds and lower prices, though it may also bring less predictable weather.  For cultural travelers, timing trips to coincide with major festivals or local holidays offers a chance to experience traditions firsthand. Winter and summer bring different challenges depending on the hemisphere. Always confirm not just weather patterns but also daylight hours, which may impact sightseeing plans. Why Sustainable Travel Matters More Than Ever For The Global Explorers? In 2025, global explorers will seek ways to make travel more sustainable for two primary reasons!  One is to preserve the diversity of ecosystems. Second is to promote cultural diversity for future generations.  The tourism industry has always played a massive role in  Carbon emissions,  Resource consumption, Waste production.  This factor will take a huge toll on climate change! This can further lead to environmental degradation.  Thus, sustainable practices are a partial solution to the problems at hand. Sustainable tourism emphasizes  Genuine culture and community interaction rather than commercialization, Ensuring that tourism benefits the local economy,  Creates jobs,  Sustains livelihoods without overwhelming the community.  Thus, global explorers can support locally owned businesses and choose less-traveled destinations.  This can lead to minimizing the negative impacts of "overtourism," and diluting the unique character of any given destination.  Ultimately, sustainable travel transforms individual journeys into a powerful force for positive change, thanks to the global explorers. Whereas, the most exquisite and least protected regions of the world remain ever spirited and protected. Read Also: Planning To Travel The World? How To Pack Up Your Life So It’s Ready For You When You Get Back Essential Safety Supplies To Pack On Your Backpacking Trip Why Solo Adventures Can Be Life-Changing

BY  Barsha May 27, 2025

Few Roman emblems are more recognizable and evocative than that of the gladiator.  These violent men—half athlete, half captive, half myth—held Roman crowds for centuries in bloody battles that were spectacle as much as they were a matter of conquest.  But who were the gladiators in Rome, in reality? What motivated thousands of onlookers to celebrate their fate in the arena? And where can you still sense the beat of their legacy today?  Further, Rome, the capital of Italy, is about to host the 2025 World Travel & Tourism Council’s (WTTC) summit. Also, the historical places to visit in Rome play a vital role in maintaining Italy’s position as the number one travel destination in the world.  If you are not in the know, Italy has just won the laurel of the top luxury tourism destination for 2025 at the International Luxury Travel Market (ILTM) Latin America.  So, in this Tour and Travel Guide, we will find out the gladiators of Rome and how they can be the highlight for your next vacation to Rome.  At the same time, we will talk about the historical places of Rome and why they make the city the most preferred destination in the world.  From Funerary Rites To Public Spectacle: The Gladiators Of Rome And Their Timeless Appeal The origin of the gladiators in Rome is very much intertwined with sacrifice and ritual in the natural world.  Ancient accounts indicate that gladiatorial fighting was once performed in remembrance of the dead, particularly renowned figures from society.  These events later became popular for entertaining or intimidating the masses.  By the Roman Republic, games of gladiators already were a political weapon: a show of grandeur and munificence employed to win the favor of the masses.  The Colosseum: Heart Of The Arena The Colosseum, or Flavian Amphitheater, was the spectacular arena for the events. Finished in 80 AD by Emperor Titus, it could accommodate as many as 50,000 spectators and saw colossal games which lasted for 100 successive days at times.  Gladiators drew swords here, man-eating animals from Africa and Asia were brought out, and emperors gained or lost the people's favor in the arena of blood.  So, the Colosseum, an icon of ancient Roman civilization, is more than just an architectural marvel. The use of concrete and innovative techniques in the Colosseum was unique.  However, the more unique aspect of the place is how it witnessed and has carried the history of the gladiators of Rome and a particular way of Roman living over the years.  In other words, the next time you visit the Colosseum, one of the best things to do in Rome, you will have a new perspective as a traveler.  And yet, glorious as the Colosseum stands, its actual history truly comes alive only when viewed in context—through the unseen narratives of the Ludus Magnus (the main gladiator school), the pre-fight rituals, and the political maneuvering behind each bout.  Want to Experience The Legacy Of Gladiators In Rome Like Never Before?  If you're planning a visit to Rome, seeing the Colosseum is a must, but walking around its outer walls is just scratching the surface.  For a deeper, more immersive journey into the world of ancient warriors, book a Colosseum-focused city tour with Golf Cart Tours.  Their small-group, open-air tours are led by expert guides who blend storytelling, history, and modern comfort.  No exhausting uphill hikes or crowded buses. Just an engaging, up-close experience that brings Rome’s gladiatorial past to life.  Your guide will take you beyond the arena to the key sites tied to the games, including Janiculum Hill, Capitoline Hill, and the Forum, sharing insights you won’t find in guidebooks. The best part? The Golf Cart Tours team knows how to make history unforgettable—even for kids and families. You’ll leave not just with photos, but with stories. Life, Death, And The Role Of The Gladiators In Rome  Most of the gladiators, though, were captive males, captives of war, or convicted criminals to be killed in the arena. Yet, not all. Free men also came into the profession of their own free will, attracted by the prospect of fame, wealth, or even salvation.  These volunteers, known as Auctorati, were typically contracted for several years, with service agreements that would make them both legendary and infamous.  In the schools of training (Ludi), gladiators became the machines to kill. They were divided into specialized classes according to combat style and weaponry: Retiarii (net and trident) Murmillones (sword and buckler) Secutores Thraeces, and others.  Despite their cruelty, gladiators were popular. They had girlfriends, they had fans, and they even had political power.  Gladiators' faces were found in mosaics, in graffiti, and even on coins. Some, such as Spartacus or Flamma, even became legends.  The Historical Places In Rome Are Much Beyond The Arena The gladiators themselves are no more, but their legend still towers over the Eternal City.  Each cobblestone street and crumbling ruin holds a tale, and some of the biggest are the ones where the gladiators fought, breathed, and died under the bellow of 50,000 Roman throats.  However, the historical attractions in Rome are beyond the arena. Here are the other crown jewels.  1. Sistine Chapel: The House Of The Last Judgment  The Sistine Chapel in Rome features "The Last Judgment," a famous artwork by Michelangelo. Furthermore, it has breathtaking frescoes.  2. St. Peter's Basilica: The Most Revered Catholic Church In The World Though located in the Vatican City, St. Peter's Basilica is one of the iconic religious and historical landmarks in Rome.  Furthermore, it is the most important Catholic church, and it is the burial site of Saint Peter. He was one of the apostles of Jesus Christ, and he was the first pope.  Moreover, the Renaissance and Baroque architecture of the church makes it a place of awe and wonder.  3. Piazza Navona You cannot miss a visit to Piazza Navona, which is a public square in Rome. It has palatial buildings and baroque fountains.  So, there is always a lively atmosphere around the square.