From Romance To Risotto: Best Romantic Restaurants Near Me For A Cozy Date!

BY  Sibashree Mar 22, 2025

Are you aware of Chikmagalur's Coffee? The taste is counted among the richest coffees in the world. You may have tasted the coffee from here. But did you care to visit the most prestigious coffee estate in the country yet?  You’ll be amazed by the hills covered by mist. As you graze past, you will see the lush green plantations.  The contrasts of the green top against the grey rocks will surely amaze you. But the best part is something else. You will come across the rich coffee aroma. It’s always present in the air.  The bottom line is that this characteristic coffee station is a must-visit. There’s a reason why it is called the Distinct Coffee Land of Karnataka.  The Rich Heritage You Can't-Miss The coffee culture started under the British Raj. Now it has flourished beyond leaps. But things were different from the start. The coffee culture was prevalent among the Britishers and a small section of the Indian elites only.  But that has spread now. Subsequently, Chikmagalur's Coffee is now reputed as one of the finest Indian coffee. Meanwhile, the estate has also risen to the helm of fame. When you visit her, you will encounter one of the biggest and finest coffee estates in the country.  Planning a Chikmagalur Tour Plan your Chikmagalur tour today. Begin with a coffee plantation tour. When you come here,, you will meet a plethora of global and domestic tourists who flock here every year. Firstly, you will enjoy the breathtaking scenery around. Next, you will soak yourself in the rich coffee aroma in the surroundings.  From coffee beans to the brewery, you will witness every step with your eyes. At the same time, you will get insights that you make you a coffee pro. So, make your visit to Chikmagalur’s coffee plantations more memorable and insightful! The History of Chikmagalur Coffee Coffee dates back to the 17th century India. Baba Budan, who also goes by the name of  Hazarat Shah Janab Allah Magatabi, paid a Haj visit. He was mesmerized by the strong beverage he had in Yemen. And the stark aroma with a rich taste took a toll on his tastebuds.  Then he decided to take coffee back to his land. That’s how coffee occurred in India.  undertook a pilgrimage to the holy land of Mecca. During his travels, he encountered the rich, aromatic coffee of Yemen and was so impressed by its refreshing qualities that he decided to bring it back to India. The Challenge  Back then, exporting coffee from the Arabian estates was not allowed. But the legend says that he smuggled around 7 beans. He just hid them in his robes.  When he returned in 1670, he paid a visit to the Chikmagalur's Coffee Hills. At first, he didn’t know it would be a coffee plantation paradise. But the rich soil and the soothing weather worked like magic.  Later the surrounding Sufi hills were named Baba Budan Giri, honoring him.  How Did It Spread? Initial coffee’s acceptance was slow. Hence the cultivation was limited too. But coffees started to spread like wildfire when the English came here.  The Europeans were mesmerized. At first, The Dutch made spreading coffee plantations a personal agenda in India. But the real reign of coffee started under the British. Around 1850, coffee plantations became normal in India.  What’s The Status Now? The Chikmagalur's Coffee is now popular across India and abroad too. However there is a sheer economic importance of this beverage as well. At first, the story began with just 7 coffee beans. But it has now grown into a fully fledged industry.  Today, the coffee plantation is a separate tourist attraction. If you ever go by the scenic Chikmagalur's Coffee estate, check out the coffee plantations with awe!  The Art of Coffee-Making Chikmagalur’s coffee plantations are home to two distinct varieties of coffee: Arabica and Robusta. Arabica is known for its delicate flavor and sweet undertones and is in high demand in international markets.  Arabica plants are smaller and thrive at higher altitudes. They require more manual attention and meticulous care. On the other hand, Robusta is more resilient, growing at lower elevations and having a bold, strong taste. Robusta plants are also easier to maintain. While a casual coffee drinker may be unable to distinguish between the two easily, estate owners carefully select their preferred variety based on climate conditions, maintenance needs, and market demand. Both coffee varieties play a crucial role in Chikmagalur’s coffee industry. The journey from coffee cherry to mug is an intricate, labor-intensive process. The steps of coffee-making are as follows: Step 1: Harvesting Skilled coffee pickers handpick only the ripest coffee cherries, ensuring quality and consistency. Step 2: Processing The harvested cherries undergo various processing methods to remove the outer layers and prepare the beans. Step 3: Drying In this stage, the main aim is to dry the coffee. You can use the sun drying method. Most roasteries use it too.  Once there is no moisture in the beans, you can go to the next stage.  Step 4: Roasting Once done, the coffee beans go through the penultimate stage. Each bean goes through careful roasting. But you need to maintain a precise temperature during the process. It helps to infuse the rich gourmet smell and characteristic taste.  This careful process, perfected over generations, is what makes Chikmagalur’s coffee so exceptional. Explore the Coffee Museum For those eager to explore the world of coffee, a visit to the Coffee Museum, also known as the Coffee Yatra Museum in Chikmagalur, is a must. The Coffee Board of India started this museum as a solo initiative. Now this is the main Indian coffee museum that educates visitors about coffee. You can learn about coffee’s journey from scratch here.  Located in Dasarahalli, just a short drive from Chikmagalur’s city center, the museum offers an enriching experience that is ideal for both casual coffee lovers and connoisseurs. Pay A Visit Today! For a truly immersive coffee experience, a stay amid Chikmagalur’s Coffee plantations is ideal. Gateway Chikmagalur provides the perfect luxury stay, offering modern comforts while keeping visitors close to the town’s coffee heritage.  With its proximity to key attractions like the Coffee Museum, it serves as a great base to explore the region’s rich coffee culture, while indulging in a luxurious, nature-infused getaway.

BY  Sibashree Jan 9, 2026

“Ma, will you miss me when I am in the camps and do the trek with my school friends?” I was a little surprised, as every mom would be when a 13-year-old these days says such emotional things! I looked at her and then straight at her rucksack and the entire mess around it.  She read my expression. “Ma, I don’t know what to pack for camping. My class teacher gave us a list, and I cannot find it now.”  There is no point in telling her that she cannot be so careless with plans of camping and trekking in her mind. I texted her teacher, and until she replied, I got started with the basics.  My years of experience as a traveler and travel writer were waiting for this day of glory 😉! Nevertheless, sometimes, being a mother, you have to do things! Now, a whole week of camping may sound amazing. Fresh air, quiet mornings, that forest smell that sticks to everything. Honestly, it’s like hitting the reset button.  Then reality hits. Seven days out there? What even do you bring?You want fun, not a trip full of “why did I leave that jacket at home?” or “Ugh, no power again.”So, what actually goes in your bag without turning it into a nightmare? Here are some practical tips you need to remember.  What To Pack For Camping? Things You Need To Carry For Survival  You need a good shelter, food that keeps you going, and some survival tools when you are camping. Also, keep some books or board games handy to spend those long evenings.  1. Shelter And Sleep Essentials A solid tent is a must. Rain, wind, surprise weather! Your tent better not bail on you. Some tents are super roomy but heavy. Your shoulders will hate you. If you’re hiking far, weight matters more than space. I had to spend 30 minutes convincing my daughter about the same and had to make her talk to my fellow trekker, whom she, of course, trusts more than me.  Now, it’s about the sleeping bag. You have to consider the weather and ground conditions when choosing the right one.  If the bag is made of synthetic material, it will help to manage wet weather. But, if you are choosing down bags, those will be more compressible and occupy less space. However, they will not forgive your wet conditions.  In addition, you have to carry sleeping pads. Sleep on the hard ground for two nights, and you will know why you need these sleeping pads.  Pillow, of course, is an optional choice. I made a makeshift pillow for my daughter by stuffing some old clothes in a bag.  2. Clothing Weather changes, and fast. Cold mornings. Hot afternoons. Damp nights. You get the idea. Layers that dry fast are your friend. Zip-off pants, light jackets, even a swimsuit, sound extra, I know. But there’s that one river crossing or random rainstorm where you’ll be glad.  Socks. Bring more than you think. Blisters ruin everything. Shoes matter too. Waterproof boots, yes. But a lighter pair for hanging around camp? Total win. 3. Food Freeze-dried meals are easy, lightweight, and actually tasty now. Add fruit, nuts, or some cooked food if you can. I got my daughter a few protein bars. I made those at home using roasted sesame seeds, jaggery, and peanuts.  Also, I stir-fried some boiled peas with salt and some seasoning and packed them in a zipper pack. These munchies really help, and unlike the ready-made snacks in the market, these don’t make you feel dehydrated.  Breakfast? Keep it simple. Oatmeal, instant coffee, snack bars. Done.Lunch is usually wraps, nut butter, and trail mix. Easy stuff. Dinner? One-pot meals are gold. Less cleanup, less stress. Don’t forget small things like oil, salt, or spices. Little stuff goes a long way.  Water. Super important. Bring enough. Know where to refill. Hiking miles because you misjudged water? No thanks. 4. Tools And Survival Necessities A good knife, a small multi-tool, and a headlamp with extra batteries, and you’ll use these more than half the fancy gadgets you’re tempted by. Use maps or a compass, even if you have a phone. Phones die. Signal disappears. Happens. Electronics? Charging them can be annoying. Also, portable energy solutions can save your sanity at some point, trust me. 5. Safety Essentials Hygiene. Boring, but trust me! After day three, you’ll care. Soap, toothbrush, wipes, quick-dry towel. Sunscreen and bug spray! You cannot forget any of these essentials.  You will also need a first-aid kit. Blisters, cuts, aches, all of it! Bring painkillers, allergy meds, and anything personal you need.  Hand sanitizer is more than just about germs. Whistle or signal tool? It might feel extra, but one day you’ll be glad you have it. 6. Entertainment Evenings can be long. Books, journals, cards, and small instruments will help you to pass the time. Hammocks are great for some chill instantly. You will love staring at trees or taking photos when relaxing in a hammock.  Also, you can bring camp chairs. Sometimes, comfort wins over minimalism, especially when you are doing back-to-back camping or trekking.  What To Pack For Camping? Don’t Feel Overwhelmed  Are you camping for the first time, and that too for seven days? The packing procedure can get a bit overwhelming.  It’s okay. However, making a list of essentials or talking to your tour operator will help. Also, you can reach out to anyone in your camping group. When traveling solo, you can post your queries in Facebook travel groups.  Still, it all starts with getting a good quality tent, and you have to learn how to set it up properly. Also, carry layered clothes as temperatures change and weather conditions can change dramatically after sundown, or there can be sudden turns of events.  Furthermore, you will need lights and lightsaver tools, and you must keep your meals simple.  Moreover, you have to keep some things or aspects spontaneous while camping. Everything will not happen as planned. You may have to collect a dead branch and wash it to use in cooking if you have left the spatula at home! Things like these will happen, and how you overcome them is the real fun of camping. Read Also: Must-See Attractions While Camping on Everest Base Camp Trek Why Solo Adventures Can Be Life-Changing The Best Great Barrier Island Camping Tips

BY  Barsha Mar 23, 2023

Do you love exploring global cuisines? And do you reside in a global food hub like Los Angeles? If you are nodding your head to the above questions, then you have definitely arrived at the right destination. Because today, we will talk about the top Dominican restaurants in Los Angeles. But in case you are a little confused about Dominican cuisine, the popular cuisine is made up of largely Spanish food items, accompanied by Middle Eastern, indigenous Taino, and African influences. So if this sounds interesting to you, then you better stick around – because we have something tasty in store for you. Stay tuned to find out more. Top 12 Dominican Restaurants in Los Angeles: The Ultimate Guide Image Source: cdn.newsday.com There’s something so exotic about trying out new cuisine - if your tastebuds have an adventurous streak, then you should definitely be ready for some Dominican delicacies. And fortunately, today, we have several options when it comes to trying Dominican eateries located in Los Angeles. Are you already doing an extensive ‘Dominican restaurants near me’ search on Google? Then stop because we have already completed doing research for you. So, without wasting any more time, scroll down and find out the best Dominican Restaurants in Los Angeles. 1. Mofongos: Image Source: alexsseafood.com Mofongos is perhaps one Dominican restaurant in Los Angeles that we love visiting very frequently. Located on Lankershim Blvd, this is a casual eatery serving authentic Dominican dishes, including popular items such as Mofongo De Camarones, Flan De Queso, and Arroz Con Pastel Y Tostones. 2. El Colmao: Image Source: www.mammaproof.org The strangest thing about El Colmao is exactly how we found the place. Did you know that while looking for Dominican restaurants in NYC, we first came across this hidden gem in LA? Located on Pico Blvd, El Colmao is a Cuban restaurant known for its delicious sandwiches, rice and beans, Ropa Vieja, plantains, and other authentic dishes. 3. Coppelias Bakery & Restaurant:  Image Source: duyt4h9nfnj50.cloudfront.net Another result of looking for ‘Dominican restaurants New York’ on Google was Coppelias Bakery & Restaurant also in Los Angeles. If you love those cute bakeries specializing in different pastries and cakes, then this place is a must-visit. And that’s not all – you will also get Peruvian and Cuban food like the delicious Rotisserie chicken. 4. Mario’s Peruvian Seafood: Image Source: media-cdn.tripadvisor.com We are checking out Melrose Avenue when we found Mario’s Peruvian Seafood in Los Angeles. If you are exhausted of typing ‘Dominican Republic restaurants near me’ on Google, then stop – instead, just visit this restaurant and try out popular items such as Chicken Lomo Saltado, Chicharron De Pollo, Ceviche Mixto, and Inca Kola. 5. El Florida Restaurant: Image Source: d1ralsognjng37.cloudfront.net El Florida is a festive restaurant that specializes in two things – mouth-watering Cuban dishes and lively Latin melodies. Located right on Vine Street, the El Florida restaurant is one of our favorite Dominican restaurants in LA. If you do visit this restaurant, then do try out dishes like Ropa Vieja, Tostones, Bistec De Palomilla, Cuban sandwiches, and more. 6. Little Kingston Jamaican Restaurant: Image Source: media-cdn.grubhub.com While doing extensive research on the best Dominican food that LA has to offer, we stumbled upon Little Kingston Jamaican restaurant. Of course, it all started with the famous ‘Dominican food near me’ search, and soon we were hurrying all over Slauson Avenue looking for Little Kingston. 7. Otoño: Image Source: cdn.vox-cdn.com While we love the Dominican restaurants in New York, there is no point denying that LA has really upped its games when it comes to global cuisines, and Otoño is one such place that has made quite a name for its delectable Dominican dishes. But there’s only one problem - although the food is great, the service is a little slow, and that’s all right since the food quality is great. 8. Versailles Cuban Restaurant: Image Source: infatuation.imgix.net If you are looking for a kid-friendly, humble Dominican restaurant, then you must head over to the Versailles Cuban Restaurant located on Venice Blvd. Moreover, the place comes with plenty of positive reviews online - this is precisely what most people, including us, check out online before visiting any restaurant. 9. El Rincon Criollo: Image Source: d1ralsognjng37.cloudfront.net Located on Sepulveda Blvd, El Rincon Criollo is a relaxed and casual Cuban eatery that specializes in shredded beef and roasted pork. The vibrant island decor only adds up to the charm of this cozy restaurant. Plus, the menu is all about authentic Cuban dishes - if you love adventures, then this one will definitely become your favorite. 10. Colombia Exotic: Image Source: digital.ihg.com Located on Union Ave, Colombia Exotic is one of our favorite Dominican restaurants in Los Angeles. We love their food - our favorites? Arepa de Pollo, Salchipapa regular, Monster burgers, Salchipollo, and Arepa Cuatro Sabores. If your tastebuds are looking for something exotic, then this is the restaurant you have to check out as soon as possible. 11. La Guanakita Mexicana: Image Source: duyt4h9nfnj50.cloudfront.net We found so many positive reviews on La Guanakita Mexicana online that we knew missing out on such an authentic, local eatery would be honesty our loss. If you have been to Pico Blvd before, chances are you missed this local eatery on the side of the road - but this time, be attentive and visit this crazy local restaurant. 12. Mixto Comida Latina: Image Source: d1ralsognjng37.cloudfront.net The Mixto Comida Latina is one of those Dominican restaurants in Los Angeles that has both delivery and dining options. And not just that, but you will also get to choose between dine-in and delivery alternatives. Located on Hyperion Ave, Mixto Comida Latina is another one of our favorite Dominican restaurants to visit every time we are craving Dominican cuisine. Bon Appetit: Have A Good Meal! And that’s a wrap on the best Dominican restaurants located in Los Angeles. If you love exploring global food options, then you can definitely try out a few Dominican dishes. But while doing so, it’s always best to keep an open mind and let your tastebuds decide what works for you and what obviously doesn’t work for you. So, tell us what your thoughts are on trying out Dominican cuisine – and while sharing your thoughts, if you do have prior experience with this cuisine, then share your experiences in the comments below. Read Also: The Best Peruvian Food Near Me In Los Angeles Are You Looking For A Latin American Restaurant In Miami? Top 7 Salvadoran Food Near Me In Los Angeles (Completed Guide)