How To Create A Travel Journal Or Blog As A New Mother

BY  Sibashree Aug 20, 2025

Okay, so, picture this: Chile laid out like a long ribbon—kind of wild, right? Mountains stacked on one side, waves crashing on the other, and somewhere in between, these sun-kissed vineyards doing their own thing. And not just recently, either. Some of these spots have been growing grapes longer than most countries have existed. When folks talk about wine in Chile, it’s no stuffy affair—honestly, it feels more like jumping headfirst into the whole shebang: the scents, the crazy landscapes, locals chatting about soil like it’s family gossip...and the wine isn’t just a drink. It’s, I dunno, almost like reading a diary of the land and weather and the winemaker’s mood last summer. Believe me, if you find yourself wandering around Central Valley’s endless stretches, or just chilling with a glass of something zippy and white right off the coast, the whole experience flips whatever you thought you knew about wine on its head. Here’s a rundown of how to, well, do it up right—and why Chilean wine country is totally underrated for anyone who actually cares what’s in their glass. Why Chile Belongs On Your Wine Travel List Let's be real. Chile’s geography, if you look at a map, is ridiculous. It's absurdly long and skinny—on one side, you’ve got the Andes looking dramatic, on the other, the Pacific just doing its endless thing.  That combo means you get all kinds of grapes—each with its wild backstory.  Sometimes, you’ll even wonder if the wine tastes different because of the wind or the fog, and honestly, maybe it does. Way back, some old Spanish guys brought over vines during the 1500s (imagine lugging grape plants on a boat…). Fast-forward: these days, Chile fires off everything from bold Cabernet to its famous Carmenère (which was basically lost everywhere else until they stumbled on it growing here), and while tradition is huge, they’re also not afraid to play around—mixing, blending, inventing. But don’t let the obsession with the grape fool you—traveling here, you’re in for high-energy Santiago, mind-blowing seafood in Valparaíso, classic farmhouses, and some wineries that look like spaceships landed in the vines. The Essential Wine Regions Of Chilean Wine Country Can’t see it all? Yeah, same. So here are the spots you wanna hit if you thrive on the good life: 1. Maipo VALLEY – The Bordeaux Of South America Jump in a car from Santiago and you’re basically in wine heaven before you’ve finished your podcast.  Maipo’s like Bordeaux if Bordeaux were dragged down to South America and given a tan. Their Cabs are everything—sun, altitude, crazy temperature swings. Here, you bounce between proper castles and tight-knit family farms. Pro tip: Say yes to barrel tastings, even if you don’t know what’s going on. Also, picnic in the vines? Yes, please. 2. Colchagua Valley – Bold Reds And Boutique Luxury Prefer your wine big and loud? Colchagua’s where it’s at. You get Carmenère, Malbec, and Syrah, all hedged in by mountains and dusty hills.  Out here, you can sleep in some bougie lodge, eat with a chef who got bored with Santiago, or hop on a horse and clop around feeling very, very far from home—or work. 3. Casablanca Valley – Cool-Climate Elegance Suddenly need something crisp? Casablanca’s like dipping your toes in the ocean, but with wine. The vibe? Super chill (temperature-wise too), close to Valparaíso, and heavy on Sauvignon Blanc and Chardonnay that somehow taste like the smell of fresh rain. And, weirdly, the buildings at some of these wineries—glass walls, clean lines—make you feel like you’re drinking inside a modern art painting. Not bad, right? 4. Aconcagua Valley – Tradition Meets Innovation Nose around north of Santiago, and you hit Aconcagua. This place is a mashup: grandad techniques next to bright-eyed winemakers pouring orange wine and talking about fermentation like it’s the new rock ’n’ roll.  Reds, whites, and all kinds of stuff in between. More Than Just Wine: Immersive Chilean Wine Country Experiences Let’s be honest for a second: even if wine’s great, no one wants just wine, all the time. Some add-ons you can’t miss: Gourmet Food: Loads of wineries double down with restaurants that’ll ruin you for regular meals—seafood, lamb, veggies, all paired so well you’ll start rating salad at home. Art and Architecture: Sometimes you come for the wine, and end up taking fifty photos of the cool ceilings or a painting hung next to barrels. Nature and Adventure: Think: hiking near volcanoes, pedaling past vines, even floating in a hot air balloon. Wild? Yes. Culture Stuff: Pick grapes with strangers, learn a dance and laugh at yourself, or poke around for cheese, olive oil, or crafts that weigh down your suitcase. When To Visit Chilean Wine Country Best part—Chile’s long enough that there’s always somewhere worth going. If you want the inside scoop: Harvest (March to May): Grapes everywhere, everyone’s busy, and there’s a good chance you’ll get roped into a festival—or grape-stomping contest. Spring (September to November): The Weather’s sweet, gardens and vines exploding, and not a tour bus in sight. Summer (December to February): Big sunshine, big crowds, big everything. Good if you want max hustle and bustle. Traveling In Style: Curated Luxury Wine Tours Hate planning logistics? Me too. Just get a fancy tour company and let them sweat the details—private tastings, cool places to crash, cars to get you from A to B, and guides who know when to hang back and when to start telling crazy stories about wine politics. Check out Into the Vineyard or anyone who actually answers their emails. They make sure you’re doing what you want, not what the last ten tourists did. One of the best ways to experience the breadth of Chile’s wine regions is with a specialized travel company like Into the Vineyard. A Sample Luxury Chile Wine Tour Itinerary Let’s imagine how a week goes down (give or take, you know?): Day 1 – Land in Santiago. Someone grabs your bags; you’re at a boutique hotel with a welcome drink before you even check Wi-Fi. Day 2 – Maipo Valley. Taste, eat, repeat. If the schedule says “vineyard lunch,” you’re in for at least three wines before dessert. Day 3-4 –  Colchagua Valley. Sleep in a posh lodge. Visit small-batch wineries. Maybe fall off a horse (hopefully not). Day 5 – Casablanca Valley. White wine and seafood until you need a nap. Then, go to Valparaíso for a night out. Graffiti, music, food, the works. Day 6 –  Aconcagua Valley. Get nerdy with organic wine folks. Learn that “biodynamic” isn’t just a buzzword. Day 7 –  Back to Santiago. Last gifts, one more meal, then gone. Insider Tips for the Perfect Chilean Wine Country Tour Here are some of the tips for travel. The travellers should follow these tips for a more immersive experience while visiting the place. Honestly, don’t drive yourself. Local drivers know where to go (and where to stop for the best empanadas). Try the funky grapes—País, Carignan, even that Riesling with the label you can’t pronounce. Book the good stuff early—boutique tours disappear quickly. Look for places with a pool or a hot tub. Thank me later. The Last Few Things To Keep In Mind Before Visiting Chile Chile’s not just another check on your wine passport. You’re standing with snow-capped Andes in the background, sipping a glass that could’ve been impossible anywhere else, and finishing your last meal by the ocean.  Mix in a little culture, art, and memories you can’t fit in a suitcase, and well, that’s what makes Chile a story you can drink. Read Also: With Popular Wineries, Learn the Things to Do in Mudgee! 5 Ideas For Wine Tours In Barcelona- Make It Happen Wineries You Should Visit In Winter

BY  Sibashree Nov 18, 2025

When temperatures drop and the snow keeps falling, a military-style winter tent with a wood stove becomes more than shelter—it’s the difference between enduring the cold and enjoying it.  Built for stability and warmth, these tents combine rugged fabrics, reinforced frames, and heat-safe stove jacks for reliable protection in harsh conditions. Today’s designs take that proven military strength and merge it with modern engineering.  An inflatable camping tent sets up fast without heavy poles, keeping your camp efficient and warm.  For longer expeditions, choosing the right winter tent ensures a safe balance between insulation and ventilation.  Moreover,  when your trip turns into true winter tent camping, a well-built hot tent lets you rest, dry gear, and cook inside while snow piles outside. Proper harsh cold-weather camping requires adequate gear. Thus, it is important to ensure that people do not suffer from a shivering cold. What Defines A True Military-Grade Hot Tent & How Does It Help In Cold-Weather Camping A military-grade hot tent is built to perform where the cold is relentless and the wind never stops.  Its strength begins with the fabric—dense, tear-resistant, and coated to block moisture while allowing controlled airflow.  Seams are double-stitched and heat-sealed to prevent leaks, and tension points are reinforced to hold shape under snow load.  Inside, an integrated stove jack made of fire-resistant material allows safe operation of a wood stove without damaging the canopy. Beyond materials, structure matters. The frame or inflatable skeleton must handle repeated freezing cycles without cracking or warping. Moreover,  the doors and vents are positioned for cross-ventilation to minimize condensation while maintaining interior warmth.  Moreover, this balance of durability, insulation, and controlled ventilation distinguishes an ordinary camping shelter from a genuine army tent with stove capability. The army tent is designed to keep crews safe and operational through winter extremes. 1. Stove Jack And Safety In Extreme Cold Start with fit and materials. The stove jack must be fire-resistant and matched to the pipe’s outside diameter so the collar seals without crushing the flue.  Add a heat shield or jack boot and use a short double-wall section near the exit to tame radiant heat.  Keep the chimney as straight and tall as practical, cap it with a spark arrestor, and confirm a steady draft before loading the firebox. Manage heat at the source. Set the stove on a fireproof mat, maintain clearances from walls and gear, and route guy lines where no one can bump hot pipe. Burn seasoned wood. Thus, wet or resinous fuel increases the risk of smoke, creosote, and CO. Vent with intent. Crack a low intake and a high exhaust vent to create cross-flow that controls condensation and carbon monoxide. Run a compact CO alarm. Operate with discipline. Gloves for pipe handling, daily ash removal, regular creosote checks, and no unattended flame. If no fire watch is planned, extinguish before sleep. 2. Why Inflatable Tents Fit Military-Style Needs Today Inflatable architecture replaces rigid poles with airbeams that keep even tension across the canopy, improving wind stability and snow-load handling. Setup is predictable: connect the pump, inflate to spec, and fine-tune guy lines without wrestling frozen joints or seized fittings.  With fewer metal bridges from inside to outside, an inflatable hot tent loses less heat to conduction and stays quieter in gusts. Cold-weather reliability improves, too. Multi-chamber designs add redundancy, and small punctures are field-repairable with a basic kit.  Curved geometry reduces flapping, helps shed spindrift, and preserves a clean stove clearance zone.  Packability is strong for the floor area—rolled beams ride securely on a sled or ATV, and the weight distribution is easier on long approaches. For teams that work in real winter, an inflatable winter tent delivers military-style discipline—fast deployment, controlled ventilation, and stable heat—without excess bulk.  RBM Outdoors focuses on this balance of durability and comfort, giving crews a 4-season shelter that performs when temperatures plunge. Thus, this acts as the ideal gear for cold-weather camping 3. Layout And Capacity For Winter Teams: Cold-Weather Camping Plan the space around heat and traffic. Start with a clear stove zone—an open buffer for safe clearances and wood handling—then set sleeping areas along the walls, keeping a center aisle free for movement.  Near-vertical walls and tall doors make cots practical; leave a small gap behind each cot for airflow and to keep fabric off hot gear.  Use a vestibule or annex for firewood, wet boots, and sled bags so the living space stays dry. For four people, aim for one dedicated drying line and a compact table; for six to eight, add a second line and a gear rack to keep gloves and layers rotating.  Suppose the tent has a divider, split “quiet sleep” and “task” sides to control light and noise.  Place a low intake vent opposite a high vent near the stove to move moisture out without dumping heat. 4. Set Up And Field Maintenance  Of Gear And Tents For Cold-Weather Camping Prep the site first: stamp a flat pad, face the door leeward, and mark a safe stove zone. Lay the footprint, clip or zip the floor, then inflate to spec using a gauge; set primary guy lines before tensioning secondaries.  In sugar snow, bury deadman anchors or use long snow stakes. Dry-fit the chimney, keep it as vertical as possible, add a spark arrestor, and place a fireproof mat under the stove. During use, clear spindrift from ridgelines, crack low and high vents, and re-tension lines after temperature drops.  Empty ash cold, check for creosote, and inspect the jack for heat glaze. Top up the airbeam pressure in deep cold and patch small punctures immediately.  For packout, cool, dry, vent, then roll toward open valves and lash low for transport. 5. Care And Storage Tips After The Trip Dry first, store second. After shutdown, crack the low and high vents to purge steam; brush off frost so meltwater doesn’t soak into the seams.  Let the liner reach room-dry before rolling. Empty ash cold, wipe the firebox, and knock creosote from pipe sections; a clean flue protects the jack and restores draft next trip. Inspect the jack panel for glazing or scorching, and replace it if it is fatigued. Protect fabrics and hardware. Rinse grit from zippers, treat sliders lightly, and check guy lines, stake loops, and tie-outs for fray.  Reproof high-wear zones if water no longer beads. For inflatable beams, equalize pressure at room temp, clear valves of ice, and store loosely—avoid long-term compression. Stash the tent in a cool, dry place off concrete, with a small desiccant pouch in the bag. Things To Remember About Cold-Weather Camping Tents  A military-style winter tent with a wood stove should deliver three things every time: safety, steady heat, and fast deployment.  Prioritize a fire-resistant jack, disciplined ventilation, and a layout that protects people and gear.  Inflatable designs add speed and stability in deep cold, while RBM Outdoors’ focus on durable materials and practical details keeps the shelter reliable through long winters.

BY  Sibashree Nov 14, 2024

Savannah has recently been in the limelight for great reasons. At the just-concluded 2024 Tourism Tropical North Queensland (TNQ) Tourism Industry Excellence Awards, Savannah in the Round has been conferred the Outstanding Commitment to the Industry award. Savannah in the Round is a popular music and arts festival and with it winning the laurel, Savannah will get a great kick in the city’s art tourism.  However, the unique things to do in Savannah are much beyond only nurturing the musical and arty aspects. For the longest time, it has been a hub of history enthusiasts, especially the ones eager to know about American history. There is no wonder that Savannah and Chatham County have created an economic impact of $4.7 billion, thanks to tourism in 2023.  "What we are most pleased about is our visitors are staying longer and spending more money when they are here. That tells us that the overall Savannah visitor experience, when it comes to lodging, dining, and other activities, is meeting the needs and expectations of our customers. A goal the hospitality community strives for every day."Joseph Marinelli, President and CEO, Visit Savannah So, do you want to explore the promising tourism landscape of Savannah? Try the following activities on your first visit. Most Unique Things To Do In Savannah (Don’t Miss Out On The Tour And Travel Tips) Tourism in Savannah is crucial for the community as it has sustained 30,000 jobs annually in the tourism and hospitality sectors. Further, the insights from locals and industry insiders have confirmed that the tourists now choose local businesses and hotels in the city. To be more specific, tourists here prefer to eat at locally-owned restaurants and buy stuff from local retail businesses. “With two-thirds of respondents intentionally favoring locally-owned restaurants and retail offerings, we as industry leaders must acknowledge and harness this trend.”Todd Costin, General Manager Hyatt Regency Savannah and Visit Savannah Chair So, are you ready to explore the true flavors of Savannah while visiting the iconic landmarks? Here are the best things to do in Savannah, curated and approved by the Tour and Travel expert team.  1. A Day Trip To Tybee Island A day trip to Tybee Island is one of the best things to do in Savannah if you want a relaxing holiday. The Little Tybee Island is the hidden gem of this trip, with only boats taking you to this pristine destination.  Along with being a picturesque beach destination, Tybee Island also has places of attractions like the Tybee Island Light Station, Marine Science Center, etc. When on Tybee Island, don’t miss a visit to Fort Pulaski, a place of great historic significance between Tybee Island and Savannah.  2. Visiting The Bonaventure Cemetery Operating Hours: 8 AM to 5 PM The 100-acre Bonaventure Cemetery is among the best attractions for literary and music enthusiasts. Names like Johnny Mercer and Conrad Aiken rest here. Further, the neighboring Greenwich Cemetery has the grave of Danny Hansford. For the uninitiated, the murder of Danny Hansford was the main inspiration behind Midnight in the Garden of Good and Evil, the bestseller by John Berendt. Tour And Travel Tips Wear comfortable shoes and carry a water bottle and bug spray while visiting this cemetery.  3. Visiting The River Street River Street in the Waterfront District of Savannah is one of the most prominent travel destinations in the city. It runs along the Savannah River and many people also take a cruise ride from Hilton Head to River Street to take a stroll and explore the city’s history. However, the main attractions here are the souvenir shops. Further, you can enjoy serious gastronomic delights at the local restaurants.  Moreover, sipping your favorite drink at the old cotton warehouses while enjoying the river view is the most relaxing experience one can expect.  4. Visiting The Old Sorrel Weed House https://www.instagram.com/p/C0igAyIMSLe/?img_index=1 Operating Hours: 11 AM to 11 PM (Monday to Saturday), 11 AM to 3 PM (Sunday) This villa, built in 1840, stands proudly on Harris Street with its unique Greek revival style. Francis Sorrel built the villa, and with time, it became home to Moxley Sorrel, the brigadier general and an important figure in the Civil War. Did You Know?The second wife of Francis Sorrel committed suicide at the Old Sorrel Weed House along with one of the slave workers.Old-Sorrel Weed House was also featured in one of the episodes of HGTV’s Ghost Adventures. However, today, along with being a place of architectural and historic importance, it is also a popular destination for ghost tours in Savannah. So, if you are interested in ghosts and spirits, a Ghost Tour on Paranormal Investigations here will be one of the best things to do in Savannah. Tour And Travel Notes Don’t miss a visit to Chippewa Square, near the Old Sorrel Weed House. It was the location of the famous Tom Hanks movie, Forest Gump. In the movie, the actor sits on a bench at Chippewa Square and narrates his life stories.  5. A Tour Of Fort Pulaski National Monument Operating Hours: 9 AM to 5 PM The 19th-century Pulaski National Monument gets its name from Casimir Pulaski, a Revolutionary War Hero. Originally built as a watchpoint to save Savannah from coastal attacks, the fort slowly became a part of the history of slaves in Savannah. Slaves escaping through the Underground Railroad used to take refuge in Fort Pulaski. So, visiting this historic fort is one of the most important things to do in Savannah and learn about the city’s relation with the history of slavery.  6. Exploring The Savannah African Art Museum https://www.instagram.com/p/C23I31agi7y/ Operating Hours: 11 AM to 5 PM The Savannah African Art Museum is home to over thousand artworks from central and west Africa. You can visit the spiritual and ceremonial collectibles from the 19th and 20th centuries. These objects are crafted from ceramics, metals, wood, etc. The museum’s mission is to "provide engaging experiences that educate and start conversations about the power, diversity, and spirituality of African art.” Tour And Travel Note Savannah African Art Museum is a hidden gem and a great conversation starter for people interested in African culture. Further, you will see many sculptures, textiles, masks, and other objects on display with the guide explaining their significance to you. You can attend the 1-hour tours of the collectibles from Wednesday to Saturday. These tours start every 30 minutes.  7. Visiting The Wormsloe State Historic Site Operating Hours: 9 AM to 4:45 PM Are you up for a stroll with towering oak trees gracing the pathways? The dressing of Spanish moss makes these oak trees appear as a witness to the changes in nature and human histories related to this place. This is a great place for photography enthusiasts. However, as you pass the entryway, you will encounter the oldest standing structure of Savannah, the Wormsloe Ruins. Noble Jones, a carpenter and one of the first-generation settlers from England built an estate here in the 1750s. He recruited slaves to plant cotton and vegetables and run the estate as a profitable business. Today, you can visit the ruins and a small museum tour will help you find the artifacts unearthed here. Tour And Travel Tips   Don’t miss a walk on the interpretative trail at the Wormsloe State Historic Site. This trail along the Skidaway River marsh has interpreters in costumes. They interpret the colonial history of this estate and Georgia.  8. Introspection At The First African Baptist Church The first African Baptist Church of 1773 is the longest-running Black church in North America. Rev. George Liele organized the church. He was a slave, but the British released him and he became the pastor of this church. Andrew Bryan became the church’s second pastor as George Liele left for Jamaica. You can attend a service at the church or visit the following things, bearing the church’s architectural features and histories. Original light fixtures Balcony pews Baptismal pool Stained-glass windows Underground Railroad You can complete a tour of this church within 1 hour. So, visiting this church will easily fit into your list of things to do in Savannah.  Also read Top 13 Famous Wonders Of India That You Must Visit! Top 10 Most Popular Paraguay Food That You Must Try. Top Tips For Motorbike Rental In Phuket – A Guide To Exploring The Island On Two Wheels.