Bean to Mug: The Journey of Chikmagalur’s Coffee from the Plantation to Your Cup

Mar 22, 2025

Last Updated on: Aug 25, 2025

Travel Blog

Are you aware of Chikmagalur’s Coffee? The taste is counted among the richest coffees in the world. You may have tasted the coffee from here. But did you care to visit the most prestigious coffee estate in the country yet? 

You’ll be amazed by the hills covered by mist. As you graze past, you will see the lush green plantations. 

The contrasts of the green top against the grey rocks will surely amaze you. But the best part is something else. You will come across the rich coffee aroma. It’s always present in the air. 

The bottom line is that this characteristic coffee station is a must-visit. There’s a reason why it is called the Distinct Coffee Land of Karnataka. 

The Rich Heritage You Can’t-Miss

The coffee culture started under the British Raj. Now it has flourished beyond leaps. But things were different from the start. The coffee culture was prevalent among the Britishers and a small section of the Indian elites only. 

But that has spread now. Subsequently, Chikmagalur’s Coffee is now reputed as one of the finest Indian coffee. Meanwhile, the estate has also risen to the helm of fame. When you visit her, you will encounter one of the biggest and finest coffee estates in the country. 

Planning a Chikmagalur Tour

Plan your Chikmagalur tour today. Begin with a coffee plantation tour. When you come here,, you will meet a plethora of global and domestic tourists who flock here every year. Firstly, you will enjoy the breathtaking scenery around. Next, you will soak yourself in the rich coffee aroma in the surroundings. 

From coffee beans to the brewery, you will witness every step with your eyes. At the same time, you will get insights that you make you a coffee pro. So, make your visit to Chikmagalur’s coffee plantations more memorable and insightful!

The History of Chikmagalur Coffee

Chikmagalur's Coffee

Coffee dates back to the 17th century India. Baba Budan, who also goes by the name of  Hazarat Shah Janab Allah Magatabi, paid a Haj visit. He was mesmerized by the strong beverage he had in Yemen. And the stark aroma with a rich taste took a toll on his tastebuds. 

Then he decided to take coffee back to his land. That’s how coffee occurred in India. 

undertook a pilgrimage to the holy land of Mecca. During his travels, he encountered the rich, aromatic coffee of Yemen and was so impressed by its refreshing qualities that he decided to bring it back to India.

The Challenge 

Back then, exporting coffee from the Arabian estates was not allowed. But the legend says that he smuggled around 7 beans. He just hid them in his robes. 

When he returned in 1670, he paid a visit to the Chikmagalur’s Coffee Hills. At first, he didn’t know it would be a coffee plantation paradise. But the rich soil and the soothing weather worked like magic. 

Later the surrounding Sufi hills were named Baba Budan Giri, honoring him. 

How Did It Spread?

Initial coffee’s acceptance was slow. Hence the cultivation was limited too. But coffees started to spread like wildfire when the English came here. 

The Europeans were mesmerized. At first, The Dutch made spreading coffee plantations a personal agenda in India. But the real reign of coffee started under the British. Around 1850, coffee plantations became normal in India. 

What’s The Status Now?

The Chikmagalur’s Coffee is now popular across India and abroad too. However there is a sheer economic importance of this beverage as well. At first, the story began with just 7 coffee beans. But it has now grown into a fully fledged industry. 

Today, the coffee plantation is a separate tourist attraction. If you ever go by the scenic Chikmagalur’s Coffee estate, check out the coffee plantations with awe! 

The Art of Coffee-Making

Chikmagalur’s coffee plantations are home to two distinct varieties of coffee: Arabica and Robusta. Arabica is known for its delicate flavor and sweet undertones and is in high demand in international markets. 

Arabica plants are smaller and thrive at higher altitudes. They require more manual attention and meticulous care. On the other hand, Robusta is more resilient, growing at lower elevations and having a bold, strong taste. Robusta plants are also easier to maintain.

While a casual coffee drinker may be unable to distinguish between the two easily, estate owners carefully select their preferred variety based on climate conditions, maintenance needs, and market demand. Both coffee varieties play a crucial role in Chikmagalur’s coffee industry.

The journey from coffee cherry to mug is an intricate, labor-intensive process. The steps of coffee-making are as follows:

  • Step 1: Harvesting

Skilled coffee pickers handpick only the ripest coffee cherries, ensuring quality and consistency.

  • Step 2: Processing

The harvested cherries undergo various processing methods to remove the outer layers and prepare the beans.

  • Step 3: Drying

In this stage, the main aim is to dry the coffee. You can use the sun drying method. Most roasteries use it too. 

Once there is no moisture in the beans, you can go to the next stage. 

  • Step 4: Roasting

Once done, the coffee beans go through the penultimate stage. Each bean goes through careful roasting. But you need to maintain a precise temperature during the process. It helps to infuse the rich gourmet smell and characteristic taste. 

This careful process, perfected over generations, is what makes Chikmagalur’s coffee so exceptional.

Explore the Coffee Museum

For those eager to explore the world of coffee, a visit to the Coffee Museum, also known as the Coffee Yatra Museum in Chikmagalur, is a must. The Coffee Board of India started this museum as a solo initiative. Now this is the main Indian coffee museum that educates visitors about coffee. You can learn about coffee’s journey from scratch here. 

Located in Dasarahalli, just a short drive from Chikmagalur’s city center, the museum offers an enriching experience that is ideal for both casual coffee lovers and connoisseurs.

Pay A Visit Today!

For a truly immersive coffee experience, a stay amid Chikmagalur’s Coffee plantations is ideal. Gateway Chikmagalur provides the perfect luxury stay, offering modern comforts while keeping visitors close to the town’s coffee heritage. 

With its proximity to key attractions like the Coffee Museum, it serves as a great base to explore the region’s rich coffee culture, while indulging in a luxurious, nature-infused getaway.

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Meet Sibashree Bhattacharya, a travel enthusiast who has a decade-long experience in transcending virtual barriers with her words! Her deep love for travel is apparent from her travel escapades to the mountain, often taking her readers on a journey, her words acting as Portkey! Fun fact: Sibashree loves to dive deep into the history of the places she is about to visit, making her travels even more wholesome. If you were wondering how her articles are not short of time travel, this answers it!

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Old Town Mexican Café (Old Town): View this post on Instagram A post shared by oldtownmexicancafe (@oldtownmexicancafe) Service Options Takeout, Dine-In Address 2489 San Diego Ave, San Diego, CA 92110 Phone (619) 297-4330 Hours Monday – Friday: 8 am – 9 pm | Saturday – Sunday: 7 am – 9:30 pm  Old Town Mexican Café serves the best tacos in old town San Diego, and trust us, we are absolute fans! There’s nothing better than fresh handmade tortillas - and Old Town Mexican Café agrees! Review By Yu-Hung Chen: I love the food here. The shrimp taco is ridiculously delicious. I had never had that taste before and have not had comparable taste elsewhere. I wish I could give this restaurant more than 5 stars. Highly recommended! 8. Tocaya Organica View this post on Instagram A post shared by Tocaya Organica (@tocayaorganica) The restaurant is well known for its beautiful atmosphere with a modern twist to traditional Mexican food! The delicious street tacos are a fan favorite while the atmosphere of the restaurant is located in a charming outdoor dining and shopping area. The location was situated quite close to Del Mar beach. The tacos of the restaurant is quite organic with all the ingredients quite organic while the order are customized based on the requirements of the customers. Service Options Lunch, Dinner Address 3725 PASEO PL #1070, San Diego, CA 92130 Phone (858) 386-1030 Hours 10:30 AM to 9:00 PM  Review By Gretapar: Ok, I want to preface this with the fact that I am not a patient wait in line kind of person. I am not a huge fan of ordering my food after waiting in line and then looking for a table. Besides, the standing in line, the food was really good. I ordered the Tocaya salad; my husband did the taco combo (fish) & 2 sides, all the food was beautifully prepared and delicious…” 9. Las Cuatro Milpas View this post on Instagram A post shared by San Diego (@discoveringsandiego) The restaurant is a locals favorite with its Latin and Mexican spread! The restaurant has been there from 1933 and the expertise of the food grabs all the attention. It is located very close to Petco Park!  So before you want to go visit a Padres baseball game, you can stop at Las Cuatro Milpas and gorge for delicious food. The crunchy rolled tacos are one of the favorites of the locals along with their homemake tortilla! Service Options Lunch, Takeout, Seating and Wheelchair  Address 1857 LOGAN AVE, San Diego, CA 92113 Phone (619) 234-4460 Hours 8:30 AM to 3:00 PM  Review By rmagac: Worth It! Best bean burrito I’ve ever had and the hot sauce was amazing!! Homemade everything- line out the door but worth the wait!! 10. Tacos El Gordo  View this post on Instagram A post shared by Tacos El Gordo (@tacoselgordo_) You can get Latin, Mexican and Fast Food in the restaurant and is rated 4.5 out of 5 based on 1162 reviews! Wow! Guys, you gotta go check it out because of the amazing service along with delicious food! You can get takeout, dining in, wheelchair accessible along with parking available! If you are craving for some traditional flavors of Mexico, try the Tijuana-style tacos here! You can select the meat based on your choice so it is a perfect lunch location, especially with the delectable options of asada, lengua or al pastor. Service Options Lunch, After Hours, Dinner Address 556 Broadway, Chula Vista, CA 91910 Phone (619) 271-7222 Hours 10:00 AM to 3 AM  Review By Scott S: Hidden gem that has been there for decades Great pork tacos. Everything is clean. Cheapest good food on the strip.waking distance from Resorts world. Bon Appétit! 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