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BY  Nabamita Oct 19, 2022

Every Indian has at least once visited the beautiful snowy hills of Shimla, located in the lap of Himachal Pradesh. If you are thinking of traveling to Shimla for your vacation, you can do that anytime you want. Ideally, there is no best time to visit Shimla, you can visit there anytime you want. Welcome To Shimla! Shimla, also known as Simla until the year 1972, is a city in Himachal Pradesh, in North India. Due to its scenic beauty, mountain landscape, and old English architecture, no doubt it is known as the Summer capital of British India. The beautiful oak trees, colonial old English-style architecture, and an ancient feel are what attract visitors to Shimla. But if you are still wondering when to visit Shimla, then you need to keep on scrolling down the article. Best Time To Visit Shimla Even though you are traveling solo to Shimla or looking for the best time to visit Shimla for honeymoon, then keep on scrolling to know the best time to visit Shimla.  Oct - Feb ❄️Jul - Sept 🌧️Mar - Jun ☀️-7 to 10c10 - 20cc15 - 30c 1. March To June The summer and spring months start from the month of March and continue till the month of June. After long and extreme winter months, the summer months are quite pleasant for tourists looking for the best time to visit Shimla. The temperature around this time rotates around 16c to 30c. The days are quite warmer and rather enjoyable, with a wide range of greenery, colors of blooming flowers, and melting snow. The roads here are clear and without any blockage and interruptions along the way. This way, you can enjoy every nook and cranny of the beautiful city of Shimla. Even though you should carry warm clothes with you, it would be wiser to carry light clothes as well if your tolerance for colder weather is high. 2. July To September Just like any other hill station here in India, the monsoon months are regarded as the offseason for tourists and visitors. With heavy rainfall, landslides, and roadblocks, the monsoon months may not be the best time to visit Shimla. The average amount of rainfall that Shimla receives is more than 1400mm, and the temperature is around 14c to 20c. But the best deal for adventurers during the monsoon months is that since it is the offseason for tourism, huge discounts are given by hotels and lodgings. But if you are willing to take the risk of visiting there during the monsoon months, then you should consider all the dangers ahead of time. 3. October To February One of the best time to visit Shimla for snowfall is during the winter months. The winter months are what attract most of the tourism here in Shimla. The temperature during the winter months ranges from -6c to the highest at 8c. The snow-covered mountain tops are a sight to see for the sore eyes, and if you are lucky enough,, you can also witness snowfall here. Winter months are just magical for the countryside as it is in the citylights here in Shimla. You are definitely going to enjoy every cozy night with your friends, family, or partner, or adventure sports out in the snow. Different Climates In Shimla When you want to visit any hill station, it is very important that you have thorough knowledge about all the potential risks and dangers of the place. 1. Summer In Shimla Summer months is the most enjoyable for tourists who are not too comfortable with the snow and cold climate. Other than going for adventure sports in the snow, there are many adventure sports available during the summer months as well. Adventure sports such as paragliding, trekking, rafting, and camping. Even if you are not into all these activities, then during summer, the summer festival is the best entertainment experience that you want to experience. Activities like folk dancing, musical performances, and flower shops go on for about five days. This festival first started in the early 60s, with thousands of visitors visiting each year. 2. Monsoon In Shimla Since the monsoon is usually considered an offseason, there are not a lot of activities to do around this time of the year. But the Rhyali festival, or the monsoon festival, is one of the most attractive attractions during this time of the year. The festival is celebrated in honor of the rain god to appease him in order to have a prosperous agricultural year.  But during the monsoon, the water-washed hill station gives a fresh perspective to the landscape. 3. Winter In Shimla The white fluffy snow-covered mountaintop of Shimla looks like a magical place indeed. With lots of adventure sports such as ice skating and skiing. One of the best places to travel to in Shimla is Mashobra, Kufri, and Narkanda. If you are traveling to Shimla during the month of December, then you should definitely stay till Christmas and New Year in here. The hill station is beautifully decked up during this time, and it is possible that you will celebrate a white Christmas here in Shimla. Frequently Asked Questions (FAQs) If you have any more queries about the best time to visit Shimla, then here are a few questions you might find helpful. 1. In Which Month Snow Falls In Shimla? The months from October to February, this is the time of the year in Shimla when you are able to witness actual snowfall and a snow-covered hill station. 2. Is 2 Days Enough For Shimla? Traveling to Shimla during an optimal season would take about 3 days and 2 nights to witness the majesty of the whole hill station. Hiring a car or a bike to travel would help you a lot to travel the whole hilly region. 3. Is It A Good Time To Visit Shimla Now? If you want to experience summertime in Shimla, then the best time to visit Shimla is for the months of March to June. But if you want to witness the winter months, then you would want to visit here during the months of November to February. Visit Now! Shimla is one of the most naturally aesthetically pleasing hill stations in India. It is a must-visit place in India, but you need to know the best time to visit Shimla. So when you are backpacking to Shimla on your next vacation, then don’t forget to pack all the warm clothes. Read Also: Which Is The Best Time To Visit Mussoorie? Which Is The Best Time To Visit Sikkim? Top 7 Best Places To Visit In Darjeeling

BY  Nabamita Nov 25, 2023

With its charming winter landscapes and bustling cities, the East Coast beckons with an allure that demands style and practicality. As we embark on a journey to these picturesque destinations, let's explore the art of layered luxury – a fusion of fashion and function that keeps you warm while ensuring you look impeccable in every winter snapshot. Embracing East Coast Style East Coast cities have a distinct fashion culture, blending classic sophistication with an urban flair. Winter in this region is not just about staying warm; it's an opportunity to showcase your style amidst snow-covered streets and historic architecture. The East Coast winter wardrobe carefully balances timeless pieces and on-trend accents, setting the stage for the layered luxury we're about to explore. Understanding Layered Luxury Layering is not just a necessity; it's a fashion statement. The art of layering combines different clothing pieces to create a stylish yet functional ensemble. Imagine seamlessly blending a base, insulating, and outer layer topped off with chic accessories – a winter-ready masterpiece. What does each layer include? Keep reading to find out! Base Layer Begin your journey with a foundation that embraces and luxuriates in the cocoon of comfort and warmth. Prioritize fabrics beyond merely insulating; opt for the indulgence of moisture-wicking materials such as the exquisite merino wool or cutting-edge high-tech fabrics designed to keep you warm and dry in the face of unpredictable winter elements.  Your base layers for the East Coast adventure should include thermal tops and leggings, the undisputed champions of snug beginnings. These pieces form the cornerstone of your layered luxury ensemble, ensuring your comfort is paramount as you explore the East Coast's charming streets and scenic landscapes. Insulating Layer Transform your winter wardrobe into a masterpiece by skillfully incorporating an insulating layer that provides warmth and elevates your style to new heights. Picture the cozy embrace of chunky knit sweaters, each stitch a testament to the craftsmanship that intertwines fashion and comfort. Envelop yourself in the soft luxury of fleece-lined jackets, where every touch reminds you that winter can be both cozy and chic. Few brands match The Row's timeless elegance and quality craftsmanship when delving into investment pieces. Their selection of insulating pieces transcends mere function, becoming a statement of refined taste and sartorial excellence.  Picture yourself draped in The Row's chunky knit sweater, the epitome of understated luxury, or wrapped in their fleece-lined jacket, a testament to the brand's commitment to warmth and style. These investment pieces from The Row seamlessly integrate into your winter wardrobe, becoming not just clothing items but expressions of your discerning fashion sensibilities. Outer Layer Your outer layer stands as the frontline defense against the whims of winter, a vital shield ensuring you remain impervious to the elements. Elevate your winter wardrobe by investing in a coat that not only exudes style but also boasts a formidable combination of waterproof and windproof features. Picture yourself adorned in a stylish parka, its sleek design concealing a robust protective layer that wards off rain and wind with finesse.  Alternatively, opt for the timeless elegance of a tailored wool coat, wrapping yourself in a cocoon of warmth without compromising on fashion. For a classic touch, consider the enduring charm of a trench coat, a versatile option that seamlessly marries both fashion and function. As you navigate the streets of the East Coast, let your outer layer be a statement of resilience and refinement, a testament to your ability to brave the winter elements with unparalleled sophistication. Accessories No winter ensemble is complete without the perfect accessories. Envelop yourself in the sumptuous warmth of a luxurious scarf, not only a style statement but a practical necessity, warding off the chill that winter breathes. Slide your hands into insulated gloves, each finger wrapped in snug comfort, creating a barrier against the biting cold.  Crown your winter look with a fashionable hat, a sartorial choice that adds flair and protects you from the elements. Accessories, in their duality of fashion and function, are the pièce de résistance of your winter wardrobe, elevating your ensemble from ordinary to extraordinary. City-Specific Considerations As mentioned, the East Coast is home to picturesque cities and landscapes that attract visitors yearly, especially during the wintertime. Some of the most beloved places to visit include Vermont and New Hampshire. When visiting either of these locations during the winter months, there are a few winter wardrobe considerations to keep in mind when packing your bags for your trip away. For instance, with Vermont, Vermont's winter is known for its biting cold, requiring a wardrobe that can withstand the harshest temperatures. Consider thicker insulating layers and durable outerwear. Local fashion trends often incorporate rustic elements, allowing you to blend seamlessly with the scenic surroundings. Whereas New Hampshire, with its mix of mountains and cityscapes, demands versatility in your winter wardrobe. A combination of casual and sophisticated pieces will serve you well. As you embark on your East Coast winter getaway, remember that layering is not just a functional necessity; it's a form of self-expression. Embrace the layered luxury lifestyle by combining practicality with style, creating a winter wardrobe that captivates and protects. Pack wisely, layer thoughtfully, and make every winter moment a stylish statement. Your East Coast adventure awaits – wrapped in layers of luxury. Read Also: 6 Clever Tricks To Save On Extra Baggage Fees For Your Next Flight A First-Hand Experience Of Taking A Red Eye Flight! The Ultimate Guide To Finding Cheap Flights To Chicago Using Google Flights Momondo Flights: Should You Try This Platform For Booking Flights In 2023?

BY  Sibashree Jan 5, 2026

For me, the Jaffna food tour was like walking into the locals' way of life. If the Jaffna temples show how the city is sincere about its culture, the food, and the art of having it, they show how rooted the entire Tamil community in Jaffna is.  How they mix the rice and curry with their right hands and consume the food is an art you will love, and it is the way to truly appreciate the flavor profile.  Furthermore, Jaffna has maintained its spicy soul in food despite years of colonization by European forces and civil wars. The Tamil cuisine here is not similar to the coconut-milk-rich curries you find in South India. Also, they use roasted spice powder instead of raw ones.  From the first bite, my taste buds knew it, and the no-frills service at restaurants made me feel comfortable and concentrate only on the steaming hot food.  So, do you want to try these authentic Jaffna dishes and experience how this Northern Sri Lankan city preserves an authentic Tamil culture? Read my complete Jaffna Sri Lanka Travel Guide, where I talk about an inclusive and hospitable city.  Jaffna Food Tour For Breakfast: What To Eat And Where To Eat?  The streets of Jaffna smell of freshly made Indiappa, steamed rice noodle nests, and Puttu, a steamed cylinder of rice flour and coconut. The acidic and mildly sweet taste of these dishes goes well with spicy black chickpea curries, Pol Sambol, and Onion Sambol.  You can also definitely have Pol Roti or coconut Roti and Dosas for breakfast. Here are the places that you can visit for breakfast in Jaffna. 1. Malayan Café: The Old World Charm View this post on Instagram A post shared by りかරිකා (@rk_itooo) The Malayan Cafe at C Ponnampalam Road is the best place to have Indiappa in Jaffna. It tastes great with Pol Sambol and Sothi or coconut milk gravy. This eatery has marble tables and old photos on display. So, it almost feels like time travel. It remains open from 7:30 AM to 9 PM, and on Saturdays, it opens at 8:30 AM.  They served me food on banana leaves and in steel utensils. Also, remember that they only accept cash. You must make a visit to the Malayan Cafe a part of your Jaffna travel itinerary.  2. The Red Rice Puttu Experience I tried the red rice puttu at a small local eatery. These eateries are called Saapadu Kades in the local language. I was blown away by the earthy and subtly sweet taste of the puttu.  The spicy chickpea curry perfectly complemented it. I also tried some Babat (Tripe) curry and fish kool.  The Lunch Stops And Specials  The food of Jaffna and Northern Sri Lanka has become so popular that Peter Kuruvita now conducts a food tour of the region. A tour of the Jaffna Market and attending the local cultural dance here is a prominent part of his food tour itinerary.  However, this tour offered by the Australian Chef is expensive, and you will have to spend between AUD 1885 and 6720 to be a part of the tour.  As a budget traveler, you can see much more and experience the food scene here better by walking around the city and talking to the locals.  There is so much authenticity in these DIY tours. Also, one great thing about the lunch staples in Jaffna is the variety. While the crab curry gets all the glory, there is something very comforting about the Sattvik food served here, including rice, different types of curries, and dal.  Let’s find out what to eat and where to eat.  1. Jaffna Crab Curry Jaffna crab curry is just the way I want to have the crab. It needs to be spicy and hot without adulterating the authentic taste of a crab. I had the crab curry at Cosy Hotel & Restaurant on Stanley Road.  However, let me tell you that Cosy Hotel is expensive, and I did not mind because we were a group of 5, travelers bonded over food, and our local guide. If you are traveling solo, the pocket-pinch will be around USD 20.  You can even try the crab curry at the small eateries in the streets of Jaffna. They don’t “look” impressive, and you may raise eyebrows about the hygiene. Still, they serve piping hot food, and the locals have it. So, they are safe. 2. Vegetarian Thali On A Banana Leaf At Nallur Bhavan During my temple visit in Jaffna, I found the Nallur Bhavan very close to the Nallur Kovil. They serve Sattvik food on banana leaves and in steel plates.  Most people were having Dosa here. However, I had some Chilli Kothu Parotta, and it was yum.  For a more comforting and filling experience, you can try rice with rasam and different types of sabzi here. The restaurant opens from 7 AM to 10 PM, and you can contact them at +94-212225556.  Evening Snacks And Cool Downs In Jaffna  The evenings in Jaffna are suitable for ice creams and snacks like Vadai. Check out where to find them.  1. Rio Ice Cream View this post on Instagram A post shared by Rio Ice Cream (@official.rioicecream) Rio Ice Cream at Point Pedro Road is an iconic institution if you want to try the signature Jaffna-style dessert. The Special Rio Sundae with neon jelly, nuts, and ultra-sweet syrup is out of this world.  It’s great for me or anyone with a sweet tooth, but if you are up for something milder, it may be too sweet to appease your cravings.  The Rathinam Industrial Organisation (RIO) opened its doors in 1970. So, tasting the ice cream here is like cherishing the 55-year-old heritage of a city.  So, what Rio offers is nostalgia and not a gourmet experience.  Don't go to Rio Ice Cream expecting Italian Gelato. It is sugary, gelatinous, and nostalgic. Go for an authentic Jaffna cultural experience of seeing 500 locals enjoying it on a Friday night. 2. Point Pedro Vadai View this post on Instagram A post shared by JNS Kitchen 🔵 (@jns.kitchen) This is a deep-fried savory snack that comes in a disc shape. It is a crispier, crunchier, and thinner version of the South Indian Vada you have been eating so far. Also, with each bite of the vadai, you will get a taste of chillies, whole cumin, and curry leaves.  The street carts near the Nallur Temple are the best places to buy these Point Pedro Vadai. Point Pedro has some of the most beautiful beaches in Jaffna. Relish the snack with the pleasant sea breeze.  Dinner In Jaffna  Are you looking for something comforting and hearty for dinner in Jaffna? Let’s gorge on Odiyal Kool and Dosa. 1. Odiyal Kool Or The Seafood Soup View this post on Instagram A post shared by Kandy Bites by Chef Ceylon (@kandy_bites_) This is the dish that makes you understand the power of slow cooking in Jaffna, Sri Lanka. It is Jaffna’s take on seafood soup with palmyra root flour, crab, cuttlefish, and prawns as the main ingredients.  Odiyal Kool is not fast food. It is a slow-cooked seafood bisque thickened with Palmyra flour. It takes around 3-4 hours to cook Odiyal Kool. So, if you want to have it for dinner, you must pre-order.  2. Dosa Jaffna serves many other variations of Dosa, along with the typical Plain Dosa and Masala Dosa we are familiar with. For a richer culinary experience, you can try the Ghee roast Dosa.  Also, you can choose a healthier version with Siri Dhaniya, made with multiple millets. Adai Dosa is a protein-rich variation of Dosa with ingredients such as Urad Dal, Channa Dal, and Toor Daal. It has dried cumin and chillies.  Kondakadalai Dosa is a different take on the Adai Dosa, and here, kondakadalai or white chickpeas are the main ingredients. Vegan Food Options In Jaffna  Some authentic vegetarian dishes in Jaffna are also vegan. So, if you are a vegan and you want to try the authentic local food, Jaffna will be your paradise.  You can have steamed rice and curry made with long beans, drumsticks, spinach, and dhai. These coconut-milk-based curries are simple and flavorful.  Dosa and Idli are, of course, the Tamil staple any vegan can eat. These are made using rice and lentils. Ponggal, a savory rice dish, and pumpkin and tapioca dishes are the other variations you can try in Jaffna. Nallur Bhavan and Malayan Cafe are the two reliable places to have vegan food in Jaffna.  Essential Jaffna Food Vocabulary  Want to know about the local names of Jaffna food and their spice levels? Have a look at the table below. Tamil Name (தமிழ்)English DescriptionSpicy Levelசோறு (Sōru)Steamed RiceNoneகறி (Kari)Spicy Curry with Vegetables/Fish/Chicken/Meat/Crabs and Other SeafoodMild to Hotமீன் குழம்பு (Mīn Kuzhambu)A Fish Curry with Spices and TamarindHotநண்டு குழம்பு (Naṇḍu Kuzhambu)Jaffna Crab CurryVery Hotஇறால் கறி (Iṟāl Kari)Prawn CurryMedium to Hotகோழி கறி (Kōḻi Kari)Chicken CurryMedium to Hotஆட்டு கறி (Āṭṭu Kari)Mutton/Goat CurryMedium to Hotஒடியல் கூழ் (Odiyal Kūḻ)Palmyrah Root Flour Rich Seafood SoupMildஒடியல் பிட்டு (Odiyal Pittu)Steamed Palmyrah Flour & Coconut DishNoneபிட்டு (Pittu)Steamed Rice Flour and Coconut DishNoneதோசை (Dōsai)A Crispy Pancake Made with Fermented Rice PasteNone (Can be Customized)இடியாப்பம் (Idiyāppam)String Hoppers or Rice NoodlesNoneசாம்பார் (Sāmbār)A Lentil and Vegetable Curry with Tamarid Pulp. Ideal for Having with Dosa, Idli, or Rice.Mild to Mediumரசம் (Rasam)Tamarind and Pepper Soup to be Had with Rice or Idlis. Mildசம்பல் (Sambal)A Relish Made of Chillies and Fresh CoconutHotதேங்காய் சம்பல் (Thēṅgāy Sambal)Coconut SambalMedium to Hotபால்சம்பல் (Pāl Sambal)Sambal with Coconut MilkMediumவறுவல் (Varuval)Dry-fried Seafood or MeatHotபொரியல் (Poriyal)Stir-fried Vegetables Mildஅப்பம் (Appam)Fermented Rice HoppersNoneவடை (Vadai)Deep-fried Lentil FrittersMild to Medium  A DIY Jaffna Food Tour: Listen To What The Experts Are Saying  Are you planning to have Indiappa or string hopper for lunch or dinner? You may not find them unless you have pre-ordered somewhere. It is a breakfast staple.  So, when you are new to Jaffna, you need to be familiar with the local customs about food and eating. 1. You Cannot Fear The Ghee In Jaffna Jaffna Dosas, in many restaurants, are served drenched in ghee. The use of ghee or clarified butter makes the dish more flavorful and richer. It also makes the Dosas more filling.  2. The “Bone” Warning When you are having chicken or mutton curry in Jaffna, you will get pieces chopped with bones in them. The bones release the flavor into the curry, and sucking the marrow out of the bone (for mutton) is the ultimate pleasure the locals relish.  So, you must be mindful while chewing your food.  3. Wash Your Hands Before You Sit Jaffna can be yout guide for “Eating with Hands 101.” Every hotel or restaurant has a wash basin so that you can wash your hands thoroughly before or after eating your food.  If you are confused about how to eat the mix of rice and daal, follow how the locals are doing it.  4. Jaffna Foods Are Really Spicy Jaffna foods are hot and spicy. So, if you have a poor stomach, a buttermilk drink (Chanch) or lassi (sweet buttermilk) is going to be your savior. Also, always choose the “mild” option.  In fact, the dishes in Jaffna are way spicier than the ones in Colombo. Foods that are red hot in Colombo are labelled as “medium spicy” in Jaffna.  5. Point Pedro Vadai Lasts Weeks Point Pedro Vadai are harder and crispier. So, unlike the soft vadai, which becomes inedible in a day, the Point Pedro Vadai lasts more than a week.  So, these are even great for carrying when you are traveling. You can also take these snacks back home as souvenirs.  6. Look For The "Hotel" Sign Small restaurants in Jaffna or Sri Lanka are often labelled as hotels. These are humble places for having tea, snacks, lunch, or dinner.  Do not expect any lodging facility there unless separately mentioned.  7. Sunday Closure Jaffna is fairly conservative. Many authentic local spots may close or have limited menus on Sundays or Poya days. Authority Voices On Jaffna Food: People Who Know It The Best  “Jaffna cuisine is the untamed sibling of Sri Lankan food. The Crab Curry here isn't just a dish; it's a ceremony of spice and sweat.” - Peter Kuruvita (Chef & Author). “The flavor of the roasted curry powder in Jaffna is unlike anything else in the world. It hits you with an aroma that is deep, smoky, and incredible.” - Mark Wiens (Food Vlogger). Jaffna Food Tour: Frequently Asked Questions (FAQs)  Here are the frequently asked questions and answers about the Jaffna food tour. 1. What Is The Most Famous Dish In Jaffna? Jaffna crab curry is the most famous dish in Jaffna. It is cooked using murunga or drumstick leaves. Also, the curry is fiery with roasted spices. However, for a more comforting experience, Odiyal Kool or the slow-cooked seafood is a close second for me. While this soup is also quite spicy, the spiciness is balanced with the use of tamarind pulp and jackfruit seeds, tapioca, and long beans, which add flavors and texture to the dish. 2. Is Jaffna Food Suitable For Vegetarians? Yes, due to the strong presence of Hindu Culture, Jaffna has suitable vegetarian and vegan options. You will find Rasam, different types of daal, curries, or Sabzies made with pumpkin, drumsticks, beans, chickpeas, tapioca, and more. Even the basic Idlis and Dosas are vegetarian and vegan-friendly food options. Nallur Bhavan, Mangos Indian, and Vishnu Bhavan are some of the best options for having vegetarian food in Jaffna.  3. Is The Food Spicier Than In The South? Yes, the food in Jaffna and the northern part of Sri Lanka is spicier than the food in the south. So, despite the use of coconut milk or tamarind pulp, your taste buds can have the heat of black pepper and dried chillies. So, what you say is fiery hot in Colombo is actually medium spicy in Jaffna. Also, the heat of the spice and the flavors are so prominent because the spices are first roasted and then turned into a paste before being used in curries. In this context, you must know that Jaffna Market is the ideal place for buying roasted spices and everything that makes Jaffna food stand out. Bring home essentials such as roasted curry powder, dried chillies, and palmyra jaggery. You can even enrich your kitchen by bringing home things like palmyra root flour and some tubar snacks home.  4. Where Can I Drink Alcohol With My Meal? Jaffna has a conservative society, and they are true to their culture. So, you will not find alcohol in the local eating houses. You have to visit hotels like the Valampuri Hotel or specific bars such as Machang Jaffna at Station Road if you want to have alcohol. Remember, alcohol in Jaffna is more expensive than in other parts of Sri Lanka. However, you can talk to the locals and try Arrack or local beer.  5. What Is Odiyal Kool? Odiyal Kool is a seafood soup and a dinner staple in Jaffna. This soup has vegetables, prawns, crabs, and a generous amount of roasted spices. The flavor balance in the soup comes from the use of coconut milk in the gravy. Also, the gravy is made thicker by adding palmyra root flour.Furthermore, this dish is made using a slow cooking method, and at least 3-4 hours are needed to make this dish.  6. Can I Drink The Tap Water? No, you cannot drink the tap water in Jaffna. There are chances of bacterial contamination. Furthermore, groundwater contamination is very common in the Jaffna Peninsula. There can be a massive presence of chemicals due to agricultural and other human activities. In addition, the groundwater of Jaffna has high limestone content. So, when you are in Jaffna, you must only drink packaged or bottled drinking water.  7. What Is The Best Time To Visit Malayan Café? The best time to visit Malayan Café is between 8:00 AM and 10:00 AM. It is the time for the freshest breakfast buzz.Also, having a glass of filter coffee here early in the morning can lead to a great start to your day.  8. How Much Does A Meal Cost In Jaffna? The cost of your meal in Jaffna will depend on the place you are having the food from. For example, if you are having Dosa or Vada from a street food vendor, it will cost around $1-2. Furthermore, if you are having a full crab curry meal at a decent budget-friendly restaurant, the cost will be around $10.  9. What Is "Jaffna Curry Powder"? You can identify Jaffna curry powder from its rich red color and strong aroma. The heat in this spice blend comes from the copious use of roasted red chillies, cloves, and black pepper. The earthy flavors these spice mixes bring come from the following roasted spices. • Turmeric• Black Pepper• Cumin• Coriander• Cardamom• Cinammon• Fennel• Fenugreek• ClovesYou can also add roasted mustard powder and roasted curry leaves paste to make the flavor profile even richer. This spice mix gives the food in Jaffna the signature heat and earthy taste.  10. Do I Need To Tip In Jaffna? If you are having food at small Kades or local street stalls, you can just round up the bill to show your appreciation. DosaHowever, if you are having food at Mangos or any other big restaurant here, a 10% tip is appreciated.