Top 10 Things To Do When You Visit El Salvador

BY  Sibashree Jan 16, 2026

Most of us think of the Nadi resort buffets when we are in Fiji. However, if you want to know the real food and soul of Fuji, you have to be in Suva. It is the “Melting Pot of the Pacific.” So, the food stalls and shops you find here are not tourist traps. With the fragrant smoke of BBQ everywhere, you always crave more. Furthermore, the sweet smell of pineapples and the earthy aroma of turmeric here are addictive. Also, there is a brilliant fusion of cooking techniques here. The food here blends the bold spices of India with the stir-frying technique of Canton. So, in Suva, staying cooped up in the hotel for breakfast would be a waste of time. So, let’s lace up the shoes and eat our way through the real Fiji. For more practical tips on exploring the Fiji capital like a local, you must read my Suva travel itinerary. Stop 1: Morning At Suva Municipal Market  The Suva Municipal Market is the place where you breathe and feel the city. If you have the right Suva market guide and you arrive here by 8 AM, you will find the freshest produce here. Exploring the Municipal Market is also very crucial if you want to explore the culture of Suva. • Try Tropical Fruit Tasting In Suva  The Fiji Gold pineapples are different. These fruits are sweeter and smaller compared to the alternatives found in Western supermarkets.  Other tropical fruits you will find here are Fijian chestnuts or Ivu nuts and Soursop. Soursop has a creamy custard flavor. • The Spicery Head to the spice floor of the market, and it’s okay if you feel sneezy with the aroma of coriander and cumin. Here, you will find authentic Garam Masala, so you can take the spice mix as souvenirs. Also, for the most authentic Fiji experience, get some Kava or Yaqona roots. Kava is the national drink of Fiji. It has an earthy taste and smell, and it’s a little numbing. • Have A Bean Cart Experience  Do you love Indian snacks? You can look for the glass wooden carts. You will find a snack mix or Bhujia here. This snack has fried noodles, peanuts, and peas. It is the ideal Suva snack. These snacks are the Suva Fiji hidden gems when we talk about an authentic food experience. Stop 2: The "Roti Parcel" Lunch  For a backpacker or a solo traveler, the Roti Parcel can be the ultimate convenient food. It tastes delicious, and it is a filling and affordable snack. Have you ever tried handmade Indian Rotis? These are the bases of Roti Parcel. These buttery Rotis are wrapped around a filling of dry curry. The dry curry is usually made of chicken, potato, and pumpkin. It is so convenient that you can do it even when you are on a walk. The Suva Bus Stand is the best area to try these Roti Parcels. There are many small kiosks and "holes-in-the-walls.” These places serve hundreds of Roti Parcels daily. Want to try the freshest Rotis? You must look for places where the queue of the office goers is the longest. Stop 3: The Curry Trail  Indo-Fijian cuisine has Indian spices. However, the dishes here are different. In the food here, you will use more local root vegetables. Furthermore, the dishes are spicier, and various cooking techniques are used in making them. Try eating at the following places to try vegetarian and non-vegetarian Indo-Fijian food. Indiana Curry House & Bar is the best place here to have lamb chops, tandoori chicken, and chicken butter masala. Govinda Vegetarian is the place to have Samosas, Barfi and Gulab Jamun. Stop 4: Indigenous Flavors You Must Try  To understand Fiji, you must eat Lovo (earth oven) style or stews thickened with coconut milk. It is the best local food to try in Suva Fiji. Kanalevu Kitchen or The Old Mill Cottage are the places to try Lovo in Suva. These places have an authentic vibe, and you will feel like being in your grandma’s kitchen. Another indigenous delicacy is Kokoda. This is Fiji’s take on ceviche. You can marinate the Spanish Mackarel in lime juice and then serve it with onions and chillies, and of course, a bowl of fresh coconut cream. The combination is heavenly, and it has the right balance of flavor punch and texture. Now, it’s getting really grand. Rourou Mutton is the ultimate Fijian comfort food. In this dish, the Taro leaves (Rourou) are simmered. After a while, they have a spinach-like consistency. You can cook tinned fish or mutton in this mix. Also, you must add plenty of coconut milk for the rich, creamy texture. Stop 5: Sunset And Seafood  View this post on Instagram A post shared by Tiko's Floating Restaurant 🇫🇯 (@tikos_fj) End your day where the city meets the sea. You can have the most unique experience at Tiko’s Floating Restaurant. It is a converted ship docked at the harbor, and you will have the best mud crabs and grilled lobster here. Another place is the Grand Pacific Hotel (GPH), which also has the nickname of the Grand Old Lady. It is a colonial-era hotel and has hosted Queen Elizabeth II. You will love sitting on the veranda here and enjoying the sunset with a high tea or sunset cocktail. Food Intensity Guide: A Note For Travelers On A Suva Food Tour Fijian hot is not the same as Western hot. So, if you are in Fiji and a local tells you that the curry is medium spicy, you must know that it’s hot.  If you are not a local, your brows are going to sweat. The small Fijian chilies or the Bongo chilies are powerful. So, it is always safe to ask for a mild spice level. Furthermore, indigenous Fijian food relies heavily on root vegetables such as Cassava and Dalo, or Taro. These veggies are starchy, and the gravies made with them are dense. So, be mindful of the quantity of these dishes while eating. Practical Tips To Follow On A Suva Food Tour Hygiene: Stick to busy stalls where the turnover is high.  Water: Stick to bottled water or "Fiji Water" (which is actually cheaper here!).  Cash is King: While hotels take cards, the market vendors and roti shops are strictly cash-only (Fijian Dollars).  What Are The Best Expert Tips For Your Suva Food Tour?  A food tour is not just about what to have. You must understand the flavor, texture, and richness of the dish you are having. Furthermore, you have to be aware of the right time to have them. The local market stalls and street vendors do not accept cards. So, you have to carry $5 and $10 FJD bills. You will notice a heavy crowd at the curry houses between 12:30 PM and 1:30 PM. So, if you want a seat, you must visit between 11 AM and 2 PM. You will have the tropical fruits or the roti parcels in your hands. So, you will need to wash your hands before and after eating. So, carry wet wipes and avoid public sinks. Don’t eat the fruits collected from the market without washing them. However, pineapples and bananas are safe. Is the tap water looking yellowish? There is rust in your water. So, it’s best to choose an Island Chill or Fiji water.  Fijian curry has meat with bones. So, be careful while chewing. The vegetarian and non-vegetarian division is followed strictly in Fiji. So, if you want to have pure veg food, you must look for the same sign. Tipping is not mandatory in Suva, Fiji. But you must leave a small change ($2-$5). It is a kind gesture in small eateries.  The Fiji dishes with Lolo or coconut milk are heavy and rich. So, you must not plan any heavy outdoor activity, such as hiking, after having these gravies. Suva Food Tour: Frequently Asked Questions (FAQs)  Here are the frequently asked questions and answers about the Suva food tour. 1. Is Street Food Safe In Suva? Yes, street food is usually safe in Suva. The specialties, such as the BBQ or Roti, are served fresh and hot. Also, the locals have them regularly, and when you see a long queue outside an eatery, you know that the food is safe. Avoid having cold and creamy salads that have been in the glass cabinets before you arrive there. Ask the vendor to make it fresh for you. 2. How Much Does A Meal Cost In Suva? If you want to eat like a local, you can try a roti parcel. The Roti Parcel costs $3-$5 FJD. However, you can also have a sit-down curry meal at $15-$25 FJD.  Furthermore, if you combine the breakfast, lunch, and dinner meals, the average expense of a person will be between $45 and $50. 3. Do I Need To Book Restaurants When Eating In Suva, Fiji? You don’t always need to book the restaurants and hotels for eating out in Suva. These lunch spots are walk-in. However, if you are having dinner at places such as GPH or Tiko’s, you have to book the place. 4. Can I Drink The Tap Water In Suva? Tap water is usually safe in Suva because it is chlorinated. However, if you are a tourist and have a sensitive stomach, you may fall sick.Also, sometimes, the tapwaters (especially in old buildings) have a yellowish color. This color comes from the rust, and you must not have it.Choose bottled water. 5. Are There Vegan Options In Suva? Yes! The Indian influence means Dhal (lentils) and vegetable curries are everywhere. Furthermore, the people here are very particular about the veg and non-veg contamination.So, you must look for the label Pure Vegetarian before having food at an eatery. 6. What Time Do Restaurants Close? The lunch spots in Suva close by 3 PM, and the dinner places close around 9:30 PM.The best time to have lunch is around 2 PM.Have dinner between 8:30 PM and 9 PM. 7. Is Alcohol Served In Curry Houses? Many traditional curry houses (especially Muslim or Hindu-owned) do not serve alcohol. Check first. However, some places, such as Indiana Curry House & Bar, also operate as a bar. So, you will find alcohol there.

BY  Arnab Oct 16, 2023

When most people think of visiting wineries, they envision lush vineyards and warm, sunny days. However, there's a certain charm to winery visits during the winter months. The absence of crowds, cozy tasting rooms with crackling fireplaces, and the unique experience of sipping wine while the world outside is covered in a blanket of snow create a memorable atmosphere. In this article, we'll take you on a tour of wineries you should visit in winter, each offering its own special reasons to brave the chill. Quilceda Creek Winery If you’re looking to escape the heavy snow and prefer an alternative winter scenery, you should definitely consider Washington wineries, among which Quilceda Creek Winery is a splendid choice. While it may not offer a snowy landscape, it provides a peaceful escape from the cold. With its inviting tasting rooms and reputation for crafting exquisite Cabernet Sauvignons, it offers an ideal setting to warm up and savor some of the finest wines. Winter visits at Quilceda Creek often mean fewer crowds, allowing for a more personalized and intimate tasting experience. Additionally, the winery frequently hosts special events and seasonal releases that add a delightful touch to your visit. So, if you're seeking a cozy indoor space to appreciate outstanding Washington wines in a serene, less snowy setting, Quilceda Creek Winery is the perfect winter wine escape. Chateau Ste. Michelle Nestled in the heart of Washington state, Chateau Ste. Michelle, the oldest winery in the region, transforms into a captivating destination during the winter season. While it may not boast the snowy landscapes of some other wineries, the lush greenery and evergreen trees of the Pacific Northwest, coupled with crisp, clear winter days, paint a charming backdrop for your visit. What's more, its convenient proximity to Seattle makes it an easily accessible escape from the bustling city, allowing you to unwind in an elegant and tranquil setting.  At Weingut Söllner, they offer a diverse range of wine experiences, including a delectable Chateau kitchen food menu, exclusive limited-release collections, ever-changing seasonal delights, and expertly crafted wine pairings. But that's not all – for those contemplating that special, life-changing moment of proposing to your significant other, they even have a heartwarming Proposal Package that you can schedule for the most memorable occasion. It's all about creating unforgettable moments at Weingut Söllner. Bread & Butter Winery Winter at Bread & Butter Winery in Napa Valley holds a distinct charm that's worth savoring. The valley is not blanketed in snow. But it offers a unique and intimate experience during the colder months. The grapevines may rest, but the winery remains active, providing an ideal setting for wine enthusiasts. You can indulge in exclusive wine tastings, often accompanied by knowledgeable staff eager to share the winemaking process and the stories behind each bottle. Beyond the wine, Napa Valley's restaurants serve up hearty seasonal dishes, a perfect complement to your winery visit. So, if you seek an opportunity to relish the tranquility of the valley, appreciate world-class wines, and explore the region's culinary delights, Bread & Butter Winery in winter is the perfect choice. Related: A Family Adventure: Exploring Child-Friendly Wineries In Mornington Peninsula Zind-Humbrecht Winery Zind-Humbrecht winery beckons visitors to embrace the magic of winter in Alsace, France. This charming winery, renowned for its exceptional white wines, offers a unique and serene experience during the colder months. As the vineyards don a pristine snowy mantle, the winery's appeal is elevated to another level. Winter at Zind-Humbrecht invites wine enthusiasts to indulge in tastings surrounded by the quiet beauty of snow-laden grapevines. With smaller crowds and an intimate atmosphere, Zind-Humbrecht in winter promises a personal and unforgettable journey in a winter wonderland. If you seek the allure of snowy vineyards, a profound love for fine wine, and the tranquility of a winter escape, Zind-Humbrecht Winery awaits your visit. Weingut Söllner Yet another option for those in search of a winter wonderland, the Austrian winery Weingut Söllner is a perfect option. The country is quite cold during the winter, but it also carries a festive essence that is worth checking out. Visiting Weingut Söllner in winter is a unique experience. The vineyard's rolling hills are covered in snow, creating a serene, postcard-perfect landscape.  You can savor their aromatic, full-bodied wines while gazing out at the winter wonderland. Winter is a time of year often overlooked for winery visits. But it holds its own magic and allure. The wineries we've explored in this article each offer their own special reasons to visit in the colder months. Whether it's the cozy tasting rooms, the opportunity to enjoy outdoor activities in a snowy landscape, or the chance to savor unique winter wines, these wineries promise an unforgettable experience. So, this winter, trade your summer vineyard visits for a more intimate and serene wine-tasting adventure at one of these exceptional wineries. Read Also: Benefits Of Taking Your Family On A Safari Vacation Best Beaches In Costa Rica For Family Vacation 5 Ideas For Wine Tours In Barcelona- Make It Happen

BY  Nabamita Mar 13, 2024

Oktoberfest, celebrated in Munich, is Germany's largest festival and one of the most spirited parties in the world. This annual tradition dates back to 1810 when Bavarians celebrated Prince Ludwig's marriage with massive festivities.   Attracting crowds of over 6 million annually, this 16-day event is a major drawcard for international visitors.   Oktoberfest runs for 16-18 days, starting in late September and ending on the first weekend of October. To prepare for this incredible experience, keep these tips in mind.  However, it is important to note that the festival management establishes certain rules to maintain decorum during these festivities. These rules range from backpacks, bicycles, and prams to entrances, entrances, closing times, etc.   This article will help you learn more about the history, festivities, and joy of attending Oktoberfest. Also, we will help you find some of the best deals for the best Oktoberfest packages to make your experience smoother.  The Origins Of Oktoberfest  Oktoberfest, also known as "Oktoberfest München," is a historical festival with its roots in Munich, Germany.   It first took place on October 12, 1810. This started as a wedding celebration for Crown Prince Ludwig of Bavaria and Princess Therese of Saxony-Hildburghausen.   Initially, the celebration lasted only five days, where people indulged in drinking, feasting, and horse races.   Today, Oktoberfest is a grand two-week-long event that starts on the first Sunday of October and has earned recognition as the world's largest beer festival.   The festival features a variety of activities, such as horse racing, tree climbing, carnival booths, and agricultural shows.   Moreover, it showcases traditional costumes, parades, and food, immersing visitors in the authentic Bavarian culture.   If the 16th day falls before October 3, the festivity typically lasts 16 days. However, it can extend to 17 or 18 days.   The Beer Culture Of Oktoberfest The beer served at Oktoberfest in Munich is subject to strict beer purification laws, including the Reinheitsgebot, which prohibits beers from breweries outside the city limits. Even smaller breweries are excluded from the event.   The European Union regulates that only certain larger breweries in Munich can call their beers "Oktoberfest."   However, this does not apply to American craft beer, which Boston Beer Co. brews.   Interestingly, the beer of Oktoberfest in Munich was not always copper-colored or malty.   When served for the first time, it was a darker lager, similar to Munich Dunkel. In 1872, a brewery ran out of dark lager during a hot summer and introduced a stronger Vienna-style lager as an alternative.   This alternative was a hit. Thus, its popularity increased until World War I.   The "standard" Oktoberfest beer changed in strength and color after World War I, becoming more marzen-like in color and with a reddish-brown hue.   A malt-forward lager with a gorgeous golden to copper color and session strength has become the standard for the Oktoberfest style.   However, the future of the Oktoberfest beer style remains to be determined, with the potential for changes in taste and appearance over time.  The Festivities  If you're considering attending the annual Oktoberfest celebration in Munich, Germany, you must be fully prepared for everything this incredible event offers.   From the lively music to the mouth-watering food and the endless flow of delicious beer, Oktoberfest is an unforgettable experience!  Here are some insights to get you excited about the festivities at Oktoberfest—  It Is More Than Beer  Oktoberfest is a significant cultural event in Germany beyond just beer drinking.   Men wear lederhosen while women wear dirndls, creating a lively atmosphere outside the beer tents with carnival-like games, rides, and haunted houses.   Even though the festival revolves around drinking, family-friendly attractions are available.  No Ticket Entry  If you're wondering about Oktoberfest tickets, you'll be pleased to know that entry to the Oktoberfest grounds is completely free of charge. There are no entry or cover fees to worry about.  Bring Cash  Attending Oktoberfest is a well-known event. However, this grand festivity only accepts cards due to long lines and high fees. The expense of participating varies depending on the quantity of drinks you intend to have.   For those on a budget, allocating around 50 euros daily for food, drinks, and rides would suffice. In addition, coins are essential for smooth tipping, as a liter of beer costs 12-13 euros, depending on the tipping level.   Also, a few ten euro bills and 1 & 2 euro coins won’t hurt you at the Oktoberfest.  Explore The Tents  Oktoberfest tents have unique vibes, decor, and character, making exploring as many as possible essential.   The most well-known Hofbrau tent is notorious for being full of tourists, and locals often avoid it.   To fully experience the Oktoberfest experience, research beforehand and speak with locals to find the best tent for your needs.   Visiting as many tents as possible is also advisable, as each has its character and vibe.  Put Your Social Caps On  This text highlights the importance of socializing and enjoying music at a party. It encourages individuals to be polite and ask if space is available or to share it with others.   After a few drinks, it presents a great opportunity to connect with new people while singing classic hits.  Finding Your Accommodation  During Oktoberfest, finding affordable accommodation can be challenging, with prices ranging from 400 euros per night to over €500.   Book accommodation near a U-Bahn station on the U4 or U5 line to save money.   One good option is Stoketoberfest, provided by Stoke Travel, which offers budget-friendly private tents. It is Munich's only true budget accommodation option and is within city limits.   Moreover, Stoketoberfest offers an exciting party atmosphere with a stage show featuring live bands and DJs. Therefore, discover these packages at the most affordable rates and book early for hassle-free accommodation!  You can enjoy unlimited beer and sangria at your open bar and participate in games like flip cup beer pong or the Wheel of Misfortune.   The dance floor never stops, making it the wildest party in Munich. Oktoberfest is well-connected to public transportation, so you can easily explore the city.   Traditional Oktoberfest outfits are also available for purchase on-site.  Bask In Traditions  As discussed above, Munich's beloved fall festival features more than just beer.   Oktoberfest, at the end of the day, is all about traditions. You will see the Bavarians dressed in Dirndls and lederhosen wearing 20-euro fabric; lederhosen indicates a foreigner's presence.   This event is steeped in tradition, from chicken dances and sing-alongs to giant pretzels and gingerbread necklaces. It typically kicks off on a Saturday in late September and lasts for 16-18 days.  So book your Oktoberfest packages and plan ahead for a fun-filled experience at Munich’s Oktoberfest. Read Also: The Hippest Craft Beer Pubs In Europe: Been There Yet? Albuquerque Ambiance: Top Hotel Picks For Every Traveler Exploring The World Through Taste: Essential Traveling Tips For Foodies