Vatican Museums: Housing Extensive Art Collections Worth Billions | Vatican City Guide

Apr 11, 2023

Last Updated on: Apr 23, 2026

Travel Blog

The Vatican Museums was recently in the news for unveiling one of its restored masterpieces. Further, the unveiling on 15th August 2024 showcased the restored form of a stunning marble sculpture of the Greek God Apollo in the Pio Clementino Museum of the Museums. 

Now, the sculpture known as the “Apollo Belvedere” has inspired poets and artists across generations. Further, the statue had damage to the legs and knees. Along with repairing these damages, the restoration work also increased the stability of the statue. 

This type of restoration… is the expression of what we want the Vatican Museums to be. “A balance of tradition, linguistics and study, with a gaze that looks to the future.”

Barbara Jatta, Director, The Vatican Museums 

Furthermore, this Apollo Belvedere was one of the first masterpieces in the museum, and the way it depicts the curled hair and musculature is impeccable. 

Above all, along with the Apollo Statue, the Vatican Museums is home to some of the world’s most famous and historic museums, making it a must-see destination for visitors from around the globe. 

So, with its impressive collections spanning art, history, and culture, there are countless opportunities for exploration at the Vatican Museums. It has the best artifacts of ancient Egypt and Rome. 

Moreover, from guided tours to self-guided visits, here is a flavor of what you need to know about taking a tour of the region’s museums and what you might see.

Did You Know?

Pope Julius II brought the Apollo statue to the Vatican in the early 16th century.
Further, the Apollo Belvedere statue in the Vatican Museums is an emulation of a Greek bronze statue.

Moreover, The Vatican Museums is the most consistent source of income for the Holy See’s. Every year, the museum has around 7 million visitors and it generates a yearly revenue of $100 million. 

The Guided Tour Of The Vatican Museums 

The Guided Tour Of The Vatican Museums

One of the most popular ways to tour The Vatican’s Museums is by taking a guided Vatican tour. These can provide visitors with an expert guide who can take them through the galleries and explain the art, history, and culture in each room.

Tour guides will typically provide details about the artwork, architecture, and artifacts throughout the museum. If you want the information in addition to taking in all the magnificent sights, then this is a good way to get it into your head and have something of interest to take to the dinner party table back home.

Guided tours typically cost a few extra Euros, but they are well worth the money. You cannot beat having some direction when visiting museums that are full of interest.

Self-Guided Tour Of The Vatican Museums

Self Guided Tour Of The Vatican Museums

If you would rather explore The Vatican’s Museums yourself, you can also opt for a self-guided tour.

Self-guided visits allow tourists to explore their surroundings individually and at their own pace, as well as focus on what interests them most. Of course, you will need to purchase any tickets in advance, and all visitors must adhere to the museum’s dress code if they have one.

If you have elderly family members who may struggle to keep up with the pace of the younger tourist, or you have children with particular educational interests, then it is good to be able to stroll around at your leisure. It does provide the opportunity to only explore what you are most interested in as a smaller group or perhaps a couple.

Main Attractions

Main Attractions Of The Vatican Museums

These museums are home to some of the most iconic and historic collections in the world. The Sistine Chapel, for example, is an exquisite chapel decorated with artwork by Michelangelo that is sure to take your breath away.

Other attractions include ancient sculptures and frescoes, galleries featuring European masterpieces, and more.

Different Vatican Museums

Different Vatican Museums

The Vatican Museums are composed of several different museums, each with its unique collection. The Pio-Clementino Museum, for example, is focused on antiquities and sculptures from Ancient Rome and Greece.

Other museums include the Pinacoteca, which features European paintings from the 13th to 19th centuries; and the Etruscan Museum, which is devoted to the art of the ancient Etruscans.

Regardless of how you choose to explore, it is sure to be a memorable experience. With its stunning artwork and historic artifacts, visitors are able to gain insight into some of the world’s most renowned collections.

  1. Gregorian Egyptian Museum
  2. Gregorian Etruscan Museum
  3. Pio Clementino Museum
  4. Chiaramonti Museum
  5. Lapidary Gallery
  6. New Wing
  7. Gregoriano Profano Museum
  8. Lapidario Profano ex Lateranense
  9. Pius-Christian Museum
  10. Christian Lapidarium
  11. Jewish Lapidarium
  12. Pinacoteca
  13. Ethnological Museum Anima Mundi
  14. Carriage Pavilion
  15. Christian Museum
  16. Profane Museum
  17. Room of the Aldobrandini Wedding
  18. Chapel of St. Peter Martyr
  19. Collection of Modern and Contemporary Art
  20. Sistine Chapel
  21. Raphael’s Rooms
  22. Borgia Apartment
  23. Niccoline Chapel
  24. Chapel of Urban VIII
  25. Room of the Immaculate Conception
  26. Room of the Chiaroscuri

Before you visit the Vatican Museums in person, you can also take a virtual tour by visiting its official website. Further, you will enjoy a 360-degree view of the different museums and their masterpieces. 

Moreover, the site has an online catalog that you can go through for an easy, self-guided tour. Also, there are so many things to see that you will need at least 4 to 5 hours to complete a tour of the museum. 

Main Attractions Of The Vatican Museums

These museums are home to some of the most iconic and historic collections in the world. The Sistine Chapel, for example, is an exquisite chapel decorated with artwork by Michelangelo that is sure to take your breath away.

In many ways the ceiling is a compendium, of Michelangelo’s art, of the Renaissance, of Christian theology. 

Like Beethoven’s Ninth Symphony or Shakespeare’s Hamlet, the ceiling is a transcendent work of genius that can never be exhausted through looking or describing. 

In the words of Goethe: “Until you have seen the Sistine Chapel, you can have no adequate conception of what man is capable of accomplishing.

William E. Wallace, Michelangelo: The Complete Sculpture, Painting, Architecture

Moreover, other attractions include ancient sculptures and frescoes, galleries featuring European masterpieces, and more.

Collections To Remember At The Vatican Museums 

Collections To Remember At The Vatican Museums

With its incredible collections and fascinating history, a visit to the Vatican Museums should definitely be on the bucket list of every avid traveler.

After all, it is one of the world’s greatest cultural sites! 

So, most sections of the Vatican Museums have several masterpieces. 

Vatican Museums Masterpieces
Gregorian Egyptian MuseumVatican NaophorousShroud of the “Lady of the Vatican”Sarcophagus of Djedmut
Gregorian Etruscan MuseumLarge Wall FibulaCalabresi AmpouleMars of Todi
Pio Clementino MuseumApoxyomenosApollo BelvedereRiver God Arno
Gregoriano Profano MuseumAthena and MarsyasMarble from the ParthenonJulius Caesar
PinacotecaMelozzo da Forli, An Angel Playing the LuteLeonardo Da Vinci, St. Jerome
Ethnological MuseumPukumani Grave PostsPhoenix Crown

Throughout the centuries, the Catholic Church and the papacy have curated and preserved artwork from the world in the Vatican Museums. Moreover, in the UNESCO World Heritage Site of Vatican City, this museum is a wonderful fusion of archaeology, art, and history. 

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Arnab is a professional blogger, having an enormous interest in writing blogs and other jones of calligraphies. In terms of his professional commitments, He carries out sharing sentient blogs.

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Ultimate Guide to Stress-Free Holiday Travel

BY  Sibashree Mar 22, 2025

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Top 10 Most Popular Paraguay Food That You Must Try

BY  Abdul Aziz May 1, 2024

Many of the countries in South America are popular for their exquisite and varied cuisine. However, the practices of Paraguay food are not known to many. The Paraguayan Cuisine has been influenced by the local indigenous tribe’s culinary traditions and practices brought by immigrants from Spain, Italy, and Portugal. Being a foodie myself, I love traveling around the world to have a taste of every new variety of food that the world has to offer. Visiting remote areas, meeting with new people, and trying out their traditional dishes is what I have always loved! I was also in your shoes when I first landed in Paraguay, a bit startled and confused. Although, as I began to explore, my first meal at a fancy restaurant in Asuncion changed my entire perception of the state.  Tid-Bits About Paraguay Food Classic Paraguay food includes some of the most exclusive dishes that are bound to beat any of the Peruvian or Argentine preparations. Traditional culinary elements in Paraguay food recipes consist of meat, maize, vegetables, manioc, cheese, fish, milk, and even fruits.  ‘Asado’ is a local term used for barbecue, which is referred to as both a cooking practice and a social event. In Paraguay, barbecuing is the most important mode of cooking their traditional Paraguayan food dishes.  Here in this article, I will elucidate the best dishes and popular foods in Paraguay that you must try in Paraguay this year. The Paraguay famous foods excite your taste buds and have an experience like never before.  1. Kivevé You will be stuck in a dilemma whether to count this as a main course or a dessert. Kieve is the most popular and loved Paraguay food. It is a vegetarian dish that is cooked out of andai (a type of juicy pumpkin), cornmeal, Paraguayan cheese, milk, and sugar. Kieve is a typical food in Paraguay. It has a very creamy and light texture and is orangish in color. This rich-flavored delicacy is served lukewarm and is often consumed as a side dish or even main meal, at breakfasts, and as an evening snack. 2. Chipa Considered a staple Paraguay food, Chipa is a simple bread roll that was invented by the local indigenous people in the 18th century. It is a bun that is made out of manioc or cassava flour, lard, and anise, and beaten eggs and cheese. There are different versions of Chipa available, varying over the regional influences. The bread has a very crunchy crust due to the addition of lard. The crumb is soft and has a unique flavor. It is prepared and consumed by every household in the state.  3. Bori Bori Bori-Bori (Vori-Vori) is a nutritious and flavorful thick soup that is prepared out of vegetables such as carrots, celery, onions. It is filled with meat (chicken or beef) and dumplings of cornmeal plus cheese. The prime flavoring ingredients in this soup are bay leaves, cloves, and parsley. The addition of saffron to this hearty broth makes it even more flavorful and rich golden in color. It must be served piping hot, garnished with some parsley and Paraguayan cheese on the side. It is especially popular during the winters.  4. Sopa Paraguaya This specialty is not what it sounds like. Even though SOPA translates to soup in the local language, it is not at all in the vicinity of any soupy preparations. It is the national dish of Paraguay, which resembles a cakey thick bread.  It is crafted out of cornflour, cheese, milk, and eggs. The flavor is inculcated through the use of onions and pork fat. It is usually baked and is often termed solid soup. It has a soft and crumbly texture and is served on special occasions as a side dish.  5. Mbeju Mbeju, when translated to the local Guarani language, means cake. It is a very simple and staple Paraguay food. It is a kind of starchy pancake that is prepared with cassava flour, salt, oil, milk, eggs, crumbled cheese, and even pork fat. The dough is kneaded well and rolled out thickly like a pancake. It is then fried in hot oil. It is usually consumed during breakfast, sometimes dinner, alongside a bitter herbal tea or coffee.  6. Soyo This is another popular Paraguay food, which is a thick unpassed soup. It is made with beef grounded in a mortar, rice, and vegetables, including green peppers, onions, and tomatoes. Soyo is another good example of Paraguay’s famous food.  The dish is flavored with garlic, parsley, oregano, salt, and pepper. The name is derived from the native Guarani phrase so’o josopy, meaning crushed meat. A whole bowl of soyo can be considered as a complete meal and has a high calorific value. 7. Tereré Since the climate in Paraguay tends to grow hotter every summer, Terere acts as a relief to many. It is a cold-brewed herbal tea that is bitter in taste and is commonly known as yerba mate.  Terere is one of the essential elements of export, and the natives can be seen carrying around a thermos flask, guampa (a spherical mug), and bombilla (a silver straw) everywhere they go. It is a very healthy and refreshing drink and has high caffeine content. 8. Dulce de Mamon Here comes our most awaited syrupy sweet dessert in the list of top Paraguay food you must try! Dulce de Mamon is one of the oldest and most traditional preparations of Paraguay, which has only two major ingredients. It is cooked by boiling small cut wedges of papaya in sugar syrup. The mixture is simmered for almost 2 hours in order for the papaya to achieve a soft texture. You can even add some cloves, lemon zest, and a little orange juice to enhance the flavors.  9. Pira Caldo Another most favored Paraguay food includes Pira Caldo. It is basically a light fish stew made with freshwater catches such as surubi, mandi’y, and tare’y. I have never in my life tasted such meaty textured fishes with a tinge of saltiness in them. Initially, vegetables such as onions, tomatoes, leeks, celery, bell peppers, and carrots are fried in pork or beef fat and are cooked with other spices. It is then combined with milk and soft white cheese to improve the thickness and flavor. 10. Bife Koygua Bife Koygua, or hidden steak as it is known, is another popular Paraguay food that is a must-try.  It is a heavy preparation in which the beef steaks are covered with onions and tomatoes. Hence the name. According to the local language, bife means beef, and koygua means shy or hidden. The recipe calls for the steak to be pounded first with spices, then fried with onions and topped with tomatoes. Towards the end, an egg or two is added at the top, and the dish is garnished with parsley. Puchero Paraguayo Recipe The Paraguayan version of a traditional meat stew is called Puchero paraguayo. This stew has its origins in Spain and is now prepared in several countries throughout South America and the Philippines. The name of the stew, Puchero, comes from the Spanish word meaning "stewpot". Course: Main Course Cuisine: Latin American, Paraguayan Servings: 4 people Author: Nita Ragoonanan Ingredients 1½ lb beef (skirt or flank steak, cut into pieces) 3 cloves garlic, cut in half 1 onion, chopped 1 green bell pepper, diced 2 carrots 10 oz. pumpkin, cubed 2 potatoes, cubed ½ cup rice 6 tablespoons olive oil Salt Pepper Equipment Pressure cooker Instructions To start, get a large pot and fill it with 10 cups (2.5L) of water. Add in some onions, carrots, and bell peppers, and bring it to a boil. Let it simmer for 15 minutes and season it with salt and pepper to your liking. Set it aside. Next, heat some olive oil in a pressure cooker and add in some garlic and meat. Saute over high heat while stirring constantly until the meat is browned. Pour in the reserved broth and vegetables and close the pressure cooker. Cook for 45 minutes on medium-low heat. While waiting, rinse the rice. After 45 minutes, open the pressure cooker and add in the rice, potatoes, and pumpkin. Close the pressure cooker again and continue cooking for 15 minutes. Frequently Asked Questions!!! (FAQs): Q1. What Is The Traditional Dessert In Paraguay? Ans: Mazamorra also known as Kaguyjy is one of the most popular traditional deserts in Paraguay. it is made of corn and sugar, mixed with honey or milk. Ka'i Ladrillo is a candy made of peanuts and molasses. Q2. What Is Paraguay's National Dish? Ans: Sopa Paraguaya is the national dish of Paraguay. it is similar to cornbread and made up of corn flour, pig fat, or butter, with cheese and milk. it is very spongy and is rich in calories and protein. Q3. What Is The National Drink Of Paraguay? Ans: Yerba mate tea is prepared with cold water. different variations of terre can be found in Brazil and Argentina. Its birthplace is Paraguay. Final Thoughts These are some of the most exotic preparations from Paraguay that made their way into my Top 10 list. Thanks to those Guarani friends that I had over there who guided me through to the best of their culinary traditions. And if you are hesitating about visiting this place, trust me, the experience is worthwhile. It is not only about their food but also their culture, traditions, and heritage. This beautiful country deserves all the appreciation in the world.