Welcome To The Pecos National Historical Park: The Land Of The First American Revolution

BY  Shahnawaz Aug 23, 2024

The Gold Coast isn’t just a paradise for sun-seekers and surfers. It’s also one of the best places in the world to witness the annual migration of majestic humpback whales. Yes, we are talking about the whale watching season. From June to November, these gentle giants make their way along the eastern coast of Australia, captivating locals and tourists alike.  But did you know that this natural spectacle can be the perfect backdrop for a culinary adventure?  For foodies, the whale-watching season on the Gold Coast offers a unique blend of breathtaking marine views and mouth-watering gastronomic experiences.  In this blog, we’ll guide you through the best spots to watch whales, responsible whale-watching practices, and the finest dining options to complement your day out. Where to Watch the Best Spots and Timing Whether you want to watch the whales during your time on the water or from the land, Gold Coast is a great place of choice. But always go there during the whale watching season. There are some prime viewing locations to consider if you want to catch a glimpse of these beautiful and magnificent creatures.  Best Spots If you’re eager to catch a glimpse of these magnificent creatures, the Gold Coast offers several prime viewing locations.  Point Danger: Head to Point Danger. Look out for panoramic views of the coastline, which are perfect for spotting whales in the distance. The sweeping ocean views are the prime location if you want to see the migrating whales from a close distance.  Burleigh Heads National Park: This is another fantastic option, as it provides elevated viewpoints along scenic walking trails. For an even closer look, consider booking a whale-watching tour from the Gold Coast Seaway, where experienced guides take you out into the open ocean. Greenmount Bay: Located between Coolangatta and Rainbow Bay, Greenmount Bay is another headland on the Gold Coast with many viewing points. Yes, there are many viewing points for whale watching, and the green foliage just compliments the scenic beauty of Greenmount Bay. Best Timing Timing is crucial to maximize your chances of seeing humpback whales. The peak season typically runs from late June to early November. Early morning and late afternoon are often the best times for sightings, as the whales are more active during these periods.  To stay updated on whale activity, check local whale-watching reports or download a specialized app like 'Whale Report,' which gives real-time updates and sighting locations. Eco-Friendly Whale-Watching Tips and Practices While watching whales is fun, you must also keep safety in mind. A safe practice is to watch them from at least 100 meters. There are other practices to follow to keep the entire process eco-friendly.  Respect Marine Life When engaging in whale watching, it’s essential to follow eco-friendly practices. Maintain a safe distance of at least 100 meters from the whales to avoid disturbing them. Turn off boat engines when nearby to reduce noise pollution and minimize the risk of injury to the animals. Choose Sustainable Tours Opt for whale-watching tours that prioritize sustainability. Companies like 'Whale Watching Gold Coast' and 'Spirit of Gold Coast' are renowned for their responsible practices, including using eco-friendly boats and educating guests on marine conservation. Leave No Trace Whether you’re on a boat or watching from the shore, always clean up after yourself. Dispose of any rubbish properly and avoid using single-use plastics. By keeping the environment pristine, you’re helping to ensure that future generations can enjoy whale watching, too. Ideas for a Post-Whale-Watching Meal Give your heart all the taste it desires. A wonderful day spent watching whales should be followed by a healthy and tasty meal. If you were wondering about ideas, here’s a list you should remember –  Seaside Dining After a thrilling day of whale watching, reward yourself with a delectable meal at one of the Gold Coast’s top restaurants. Many restaurants in Burleigh Heads offer a stunning oceanfront setting and a menu brimming with fresh, locally sourced seafood. Casual Eateries For a more relaxed vibe, try out a Gold Coast restaurant with a view. You’ll be spoiled for food options, and you’ll have the best views on the coast. Another great spot is a night market - they feature an array of food stalls, live music, and a vibrant atmosphere! Hidden Gems Don’t miss out on hidden culinary gems in Mermaid Beach, or for a taste of local produce, visit one of the many bakeries in Miami, where you can enjoy artisanal bread, pastries, and gourmet coffee in a charming setting. Dishes to Try at Gold Coast During the Season From freshly caught fish and other marine delicacies to a gourmet experience, it’s best to try everything a little. Here’s a guide if you want directions – Fresh Catches The Gold Coast boasts an abundance of fresh seafood, making it a haven for foodies during whale watching season. Sample local favorites like Moreton Bay bugs, a type of slipper lobster, or indulge in freshly shucked oysters from Stradbroke Island. Pippies, a local shellfish, are often served with delectable garlic and chili sauce. Gourmet Experiences For a more gourmet experience, try dishes like pan-seared barramundi or grilled snapper, typically accompanied by seasonal vegetables and aromatic herbs. Many upscale restaurants on the Gold Coast also offer degustation menus, allowing you to savor a variety of flavors in one meal. Street Food If you prefer street food, don’t miss the chance to try fish tacos or prawn skewers from local food trucks and markets. These quick bites are perfect for enjoying as you stroll along the beachfront or explore local attractions. Economic Impact of the Whale Watching Season & Local Food Scene Whale watching seasons welcome people from different places to the Gold Coast. Not only is it a great time for visitors, but it’s also important for the place thanks to the jobs and businesses the seasons create.  Tourist Attraction Whale watching significantly boosts the local economy, attracting thousands of visitors each year. This influx of tourists, in turn, benefits local restaurants, cafes, and food markets. Many eateries offer special promotions and seasonal menus to cater to the increased demand during whale watching season. Job Creation The tourism surge also creates job opportunities in the hospitality and service industries, from chefs and waitstaff to tour guides and hotel employees. This economic boost helps sustain the local community and ensures the continued success of the Gold Coast’s vibrant food scene. Community Engagement Finally, whale watching fosters a sense of community engagement and pride. Local businesses often collaborate on events and promotions, creating a cohesive and welcoming atmosphere for visitors. This sense of community enhances the overall experience for tourists and locals alike, making the Gold Coast a top destination for both whale watching and culinary delights. Encouraging Sustainable Tourism and Appreciation In conclusion, the Gold Coast’s whale-watching season offers more than just the chance to see magnificent marine mammals. It’s an opportunity to explore the region’s rich culinary landscape, support local businesses, and practice sustainable tourism.  By following eco-friendly whale-watching practices and indulging in the area’s exceptional dining options, you’re contributing to the preservation of this beautiful destination for future generations. Ready to make the most of your whale-watching adventure? Book a tour, discover new restaurants, and immerse yourself in the Gold Coast’s vibrant food scene. And remember, every bite and every whale sighting is a step towards appreciating and protecting our natural world. Happy whale watching and bon appétit! Also read Beginner Tips For Your First Camino de Santiago. Ultimate Guide to Your Next Family Vacation in Israel. Boat Charter Miami: Essential Tips for a Great Experience.

BY  Arnab Oct 16, 2023

When most people think of visiting wineries, they envision lush vineyards and warm, sunny days. However, there's a certain charm to winery visits during the winter months. The absence of crowds, cozy tasting rooms with crackling fireplaces, and the unique experience of sipping wine while the world outside is covered in a blanket of snow create a memorable atmosphere. In this article, we'll take you on a tour of wineries you should visit in winter, each offering its own special reasons to brave the chill. Quilceda Creek Winery If you’re looking to escape the heavy snow and prefer an alternative winter scenery, you should definitely consider Washington wineries, among which Quilceda Creek Winery is a splendid choice. While it may not offer a snowy landscape, it provides a peaceful escape from the cold. With its inviting tasting rooms and reputation for crafting exquisite Cabernet Sauvignons, it offers an ideal setting to warm up and savor some of the finest wines. Winter visits at Quilceda Creek often mean fewer crowds, allowing for a more personalized and intimate tasting experience. Additionally, the winery frequently hosts special events and seasonal releases that add a delightful touch to your visit. So, if you're seeking a cozy indoor space to appreciate outstanding Washington wines in a serene, less snowy setting, Quilceda Creek Winery is the perfect winter wine escape. Chateau Ste. Michelle Nestled in the heart of Washington state, Chateau Ste. Michelle, the oldest winery in the region, transforms into a captivating destination during the winter season. While it may not boast the snowy landscapes of some other wineries, the lush greenery and evergreen trees of the Pacific Northwest, coupled with crisp, clear winter days, paint a charming backdrop for your visit. What's more, its convenient proximity to Seattle makes it an easily accessible escape from the bustling city, allowing you to unwind in an elegant and tranquil setting.  At Weingut Söllner, they offer a diverse range of wine experiences, including a delectable Chateau kitchen food menu, exclusive limited-release collections, ever-changing seasonal delights, and expertly crafted wine pairings. But that's not all – for those contemplating that special, life-changing moment of proposing to your significant other, they even have a heartwarming Proposal Package that you can schedule for the most memorable occasion. It's all about creating unforgettable moments at Weingut Söllner. Bread & Butter Winery Winter at Bread & Butter Winery in Napa Valley holds a distinct charm that's worth savoring. The valley is not blanketed in snow. But it offers a unique and intimate experience during the colder months. The grapevines may rest, but the winery remains active, providing an ideal setting for wine enthusiasts. You can indulge in exclusive wine tastings, often accompanied by knowledgeable staff eager to share the winemaking process and the stories behind each bottle. Beyond the wine, Napa Valley's restaurants serve up hearty seasonal dishes, a perfect complement to your winery visit. So, if you seek an opportunity to relish the tranquility of the valley, appreciate world-class wines, and explore the region's culinary delights, Bread & Butter Winery in winter is the perfect choice. Related: A Family Adventure: Exploring Child-Friendly Wineries In Mornington Peninsula Zind-Humbrecht Winery Zind-Humbrecht winery beckons visitors to embrace the magic of winter in Alsace, France. This charming winery, renowned for its exceptional white wines, offers a unique and serene experience during the colder months. As the vineyards don a pristine snowy mantle, the winery's appeal is elevated to another level. Winter at Zind-Humbrecht invites wine enthusiasts to indulge in tastings surrounded by the quiet beauty of snow-laden grapevines. With smaller crowds and an intimate atmosphere, Zind-Humbrecht in winter promises a personal and unforgettable journey in a winter wonderland. If you seek the allure of snowy vineyards, a profound love for fine wine, and the tranquility of a winter escape, Zind-Humbrecht Winery awaits your visit. Weingut Söllner Yet another option for those in search of a winter wonderland, the Austrian winery Weingut Söllner is a perfect option. The country is quite cold during the winter, but it also carries a festive essence that is worth checking out. Visiting Weingut Söllner in winter is a unique experience. The vineyard's rolling hills are covered in snow, creating a serene, postcard-perfect landscape.  You can savor their aromatic, full-bodied wines while gazing out at the winter wonderland. Winter is a time of year often overlooked for winery visits. But it holds its own magic and allure. The wineries we've explored in this article each offer their own special reasons to visit in the colder months. Whether it's the cozy tasting rooms, the opportunity to enjoy outdoor activities in a snowy landscape, or the chance to savor unique winter wines, these wineries promise an unforgettable experience. So, this winter, trade your summer vineyard visits for a more intimate and serene wine-tasting adventure at one of these exceptional wineries. Read Also: Benefits Of Taking Your Family On A Safari Vacation Best Beaches In Costa Rica For Family Vacation 5 Ideas For Wine Tours In Barcelona- Make It Happen

BY  Sibashree Jan 16, 2026

Most of us think of the Nadi resort buffets when we are in Fiji. However, if you want to know the real food and soul of Fuji, you have to be in Suva. It is the “Melting Pot of the Pacific.” So, the food stalls and shops you find here are not tourist traps. With the fragrant smoke of BBQ everywhere, you always crave more. Furthermore, the sweet smell of pineapples and the earthy aroma of turmeric here are addictive. Also, there is a brilliant fusion of cooking techniques here. The food here blends the bold spices of India with the stir-frying technique of Canton. So, in Suva, staying cooped up in the hotel for breakfast would be a waste of time. So, let’s lace up the shoes and eat our way through the real Fiji. For more practical tips on exploring the Fiji capital like a local, you must read my Suva travel itinerary. Stop 1: Morning At Suva Municipal Market  The Suva Municipal Market is the place where you breathe and feel the city. If you have the right Suva market guide and you arrive here by 8 AM, you will find the freshest produce here. Exploring the Municipal Market is also very crucial if you want to explore the culture of Suva. • Try Tropical Fruit Tasting In Suva  The Fiji Gold pineapples are different. These fruits are sweeter and smaller compared to the alternatives found in Western supermarkets.  Other tropical fruits you will find here are Fijian chestnuts or Ivu nuts and Soursop. Soursop has a creamy custard flavor. • The Spicery Head to the spice floor of the market, and it’s okay if you feel sneezy with the aroma of coriander and cumin. Here, you will find authentic Garam Masala, so you can take the spice mix as souvenirs. Also, for the most authentic Fiji experience, get some Kava or Yaqona roots. Kava is the national drink of Fiji. It has an earthy taste and smell, and it’s a little numbing. • Have A Bean Cart Experience  Do you love Indian snacks? You can look for the glass wooden carts. You will find a snack mix or Bhujia here. This snack has fried noodles, peanuts, and peas. It is the ideal Suva snack. These snacks are the Suva Fiji hidden gems when we talk about an authentic food experience. Stop 2: The "Roti Parcel" Lunch  For a backpacker or a solo traveler, the Roti Parcel can be the ultimate convenient food. It tastes delicious, and it is a filling and affordable snack. Have you ever tried handmade Indian Rotis? These are the bases of Roti Parcel. These buttery Rotis are wrapped around a filling of dry curry. The dry curry is usually made of chicken, potato, and pumpkin. It is so convenient that you can do it even when you are on a walk. The Suva Bus Stand is the best area to try these Roti Parcels. There are many small kiosks and "holes-in-the-walls.” These places serve hundreds of Roti Parcels daily. Want to try the freshest Rotis? You must look for places where the queue of the office goers is the longest. Stop 3: The Curry Trail  Indo-Fijian cuisine has Indian spices. However, the dishes here are different. In the food here, you will use more local root vegetables. Furthermore, the dishes are spicier, and various cooking techniques are used in making them. Try eating at the following places to try vegetarian and non-vegetarian Indo-Fijian food. Indiana Curry House & Bar is the best place here to have lamb chops, tandoori chicken, and chicken butter masala. Govinda Vegetarian is the place to have Samosas, Barfi and Gulab Jamun. Stop 4: Indigenous Flavors You Must Try  To understand Fiji, you must eat Lovo (earth oven) style or stews thickened with coconut milk. It is the best local food to try in Suva Fiji. Kanalevu Kitchen or The Old Mill Cottage are the places to try Lovo in Suva. These places have an authentic vibe, and you will feel like being in your grandma’s kitchen. Another indigenous delicacy is Kokoda. This is Fiji’s take on ceviche. You can marinate the Spanish Mackarel in lime juice and then serve it with onions and chillies, and of course, a bowl of fresh coconut cream. The combination is heavenly, and it has the right balance of flavor punch and texture. Now, it’s getting really grand. Rourou Mutton is the ultimate Fijian comfort food. In this dish, the Taro leaves (Rourou) are simmered. After a while, they have a spinach-like consistency. You can cook tinned fish or mutton in this mix. Also, you must add plenty of coconut milk for the rich, creamy texture. Stop 5: Sunset And Seafood  View this post on Instagram A post shared by Tiko's Floating Restaurant 🇫🇯 (@tikos_fj) End your day where the city meets the sea. You can have the most unique experience at Tiko’s Floating Restaurant. It is a converted ship docked at the harbor, and you will have the best mud crabs and grilled lobster here. Another place is the Grand Pacific Hotel (GPH), which also has the nickname of the Grand Old Lady. It is a colonial-era hotel and has hosted Queen Elizabeth II. You will love sitting on the veranda here and enjoying the sunset with a high tea or sunset cocktail. Food Intensity Guide: A Note For Travelers On A Suva Food Tour Fijian hot is not the same as Western hot. So, if you are in Fiji and a local tells you that the curry is medium spicy, you must know that it’s hot.  If you are not a local, your brows are going to sweat. The small Fijian chilies or the Bongo chilies are powerful. So, it is always safe to ask for a mild spice level. Furthermore, indigenous Fijian food relies heavily on root vegetables such as Cassava and Dalo, or Taro. These veggies are starchy, and the gravies made with them are dense. So, be mindful of the quantity of these dishes while eating. Practical Tips To Follow On A Suva Food Tour Hygiene: Stick to busy stalls where the turnover is high.  Water: Stick to bottled water or "Fiji Water" (which is actually cheaper here!).  Cash is King: While hotels take cards, the market vendors and roti shops are strictly cash-only (Fijian Dollars).  What Are The Best Expert Tips For Your Suva Food Tour?  A food tour is not just about what to have. You must understand the flavor, texture, and richness of the dish you are having. Furthermore, you have to be aware of the right time to have them. The local market stalls and street vendors do not accept cards. So, you have to carry $5 and $10 FJD bills. You will notice a heavy crowd at the curry houses between 12:30 PM and 1:30 PM. So, if you want a seat, you must visit between 11 AM and 2 PM. You will have the tropical fruits or the roti parcels in your hands. So, you will need to wash your hands before and after eating. So, carry wet wipes and avoid public sinks. Don’t eat the fruits collected from the market without washing them. However, pineapples and bananas are safe. Is the tap water looking yellowish? There is rust in your water. So, it’s best to choose an Island Chill or Fiji water.  Fijian curry has meat with bones. So, be careful while chewing. The vegetarian and non-vegetarian division is followed strictly in Fiji. So, if you want to have pure veg food, you must look for the same sign. Tipping is not mandatory in Suva, Fiji. But you must leave a small change ($2-$5). It is a kind gesture in small eateries.  The Fiji dishes with Lolo or coconut milk are heavy and rich. So, you must not plan any heavy outdoor activity, such as hiking, after having these gravies. Suva Food Tour: Frequently Asked Questions (FAQs)  Here are the frequently asked questions and answers about the Suva food tour. 1. Is Street Food Safe In Suva? Yes, street food is usually safe in Suva. The specialties, such as the BBQ or Roti, are served fresh and hot. Also, the locals have them regularly, and when you see a long queue outside an eatery, you know that the food is safe. Avoid having cold and creamy salads that have been in the glass cabinets before you arrive there. Ask the vendor to make it fresh for you. 2. How Much Does A Meal Cost In Suva? If you want to eat like a local, you can try a roti parcel. The Roti Parcel costs $3-$5 FJD. However, you can also have a sit-down curry meal at $15-$25 FJD.  Furthermore, if you combine the breakfast, lunch, and dinner meals, the average expense of a person will be between $45 and $50. 3. Do I Need To Book Restaurants When Eating In Suva, Fiji? You don’t always need to book the restaurants and hotels for eating out in Suva. These lunch spots are walk-in. However, if you are having dinner at places such as GPH or Tiko’s, you have to book the place. 4. Can I Drink The Tap Water In Suva? Tap water is usually safe in Suva because it is chlorinated. However, if you are a tourist and have a sensitive stomach, you may fall sick.Also, sometimes, the tapwaters (especially in old buildings) have a yellowish color. This color comes from the rust, and you must not have it.Choose bottled water. 5. Are There Vegan Options In Suva? Yes! The Indian influence means Dhal (lentils) and vegetable curries are everywhere. Furthermore, the people here are very particular about the veg and non-veg contamination.So, you must look for the label Pure Vegetarian before having food at an eatery. 6. What Time Do Restaurants Close? The lunch spots in Suva close by 3 PM, and the dinner places close around 9:30 PM.The best time to have lunch is around 2 PM.Have dinner between 8:30 PM and 9 PM. 7. Is Alcohol Served In Curry Houses? Many traditional curry houses (especially Muslim or Hindu-owned) do not serve alcohol. Check first. However, some places, such as Indiana Curry House & Bar, also operate as a bar. So, you will find alcohol there.